Ferrari's Little Italy and Bakery

At Ferrari’s Little Italy & Bakery, there’s a calm, welcoming confidence the moment you sit down. You can tell right away this kitchen knows exactly what it’s doing and has for a long time. From the first bite, everything tasted genuinely from scratch. Nothing felt trendy or overthought. The food just tastes right, like it’s been made the same way for years because it already works. We started with the stuffed mushrooms, and they were fantastic. Like after the first bite I wanted to just sit there and savor that bite. It was stuffed with Spinach and cheese, cooked just right, brought together in a buttery sauce that makes the whole dish come together. Comforting, flavorful, and hard to stop eating. The salad was better than you’d expect from a starter. The blue cheese was generous, espe

The atmosphere was phenomenal, and the food was absolutely incredible—authentic Italian at its finest. This is truly one of the best Italian restaurants in the city, if not the best. The customer service was top-notch from start to finish. The Shrimp Scampi was outstanding, and the fettuccine alfredo topped with salmon was amazing. Even the Ferrari’s house salad was exceptional. You really cannot go wrong with anything on the menu. An amazing evening at an excellent local spot—thank you for such a wonderful experience!

I'm a big fan of Italian food, and this is one of the spots that I will probably come back to. The atmosphere in the restaurant was nice and pleasant, the staff was very friendly and welcoming, the wine and food were fantasticas well. I ordered Pollo basilica which I liked and my daughter also enjoyed from the leftovers :). The tiramisu for desert tastes authentic and delicious and was paired great with the espresso I ordered with it.

My first time experiencing this adorable authentic hidden gem was definitely one to remember. There are so many positive things I could say but I’ll start with the atmosphere. Once you walk in, you’re immediately drawn to desserts display in the front (blueberry lemon cake was to die for), then all the other aromas start to awaken your senses. It reminds me of a little piece of Italy as the name suggests. The restaurant is so adorable and cozy . It has an authentic Italian vibe with an intimate romantic touch to it. The food. *chefs kiss* you’re served real bread with oil before your meal and every meal Is huge. Prices are reasonable for the amount of food they give you, everything was seasoned to perfection. The plates have to be carried with two hands, doesn’t matter what you get it’ll b

Visited for the first time for lunch today. I had the wedding soup and the eggplant parm. Hubby had the lasagne and a side of fettuccine Alfredo. Iced teas for two. The soup came out in a mug with soup spoon. While the soup was really delish, it was incredibly difficult to eat with the wide bowl of the spoon from a mug. The eggplant was three rounds, fried a little too heavily, over spaghetti with a fresh tomato sauce. The Alfredo was excellent, and the fettuccine was al dente (as it should be). The lasagne was the star of the show - great flavor, great texture, big portion. Once our food was delivered, no one checked on us (or refilled our teas at $3.50 each!) until the end of the meal and we had to ask for refills. The real show stopper at Ferrari’s is the bakery. On our way out we picke