Feller

I absolutely loved Feller. I live in Texas, and that was the best steak I've had in a long time. Right there in Stillwater, Minnesota. Great atmosphere; the manager jumped in and helped the servers, and we felt the service was exceptional. The food was good, and the atmosphere was definitely eclectic with rustic tones. Having been raised in Stillwater, I appreciated the location.

Feller was recommended by a friend and we were very happy we took her advice. We started with an appetizer, the foragers flat bread which we were told was 1/2 off but were charged full price. It was loaded with mushrooms and chèvre cheese but the magic ingredient was the sweet honey. We decided on our main courses after seeing the daily special menu. We ordered the jerk chicken with beans and the filet mignon with a side of the balsamic brussel sprouts. We saved room and ended our meal with the Forgers chiffon, if you dipped the chiffon cake in the lemon curd, it was the perfect bite. Over all a positive experience with delicious food.

My husband and I came for dinner, wanted to try something new. We are new to Saint Paul. A friend from work recommended this place. Nice place, unfortunately didn’t get any pictures of the food. I got the pepper pasta and my husband got the burger. They were both really good. I can’t remember what our drinks were but they were well crafted and balanced. Our sever was a young gal named Lynn or Lyrick. She has a lot of tattoos. Very sweet and attentive. Overall we really enjoyed our visit!

It doesn’t get better than this. I love that the menu is fresh every visit, yet keeps staples such as Truffle Fries and Feller. I had the tastiest amaretto sour, the pot stickers were DIVINE. Always love the truffle fries and any cheese based pasta they offer. The ramen was ALSO very good! We had the Zeppole for dessert and it was very tasty. Service was fantastic!! Riley was very sweet and attentive.

Extremely unique atmosphere with all the limestone and cave like feel. Food and drinks were terrific, our server was very good, but the bar took forever and a day to prepare our drinks and the restaurant was at less than half capacity. Highly recommend getting the corner booth in the bar area for great views of main street