Feast Food Company

5 Stars - Cuz that is the max. Sure it was on Triple D with Guy. We've been to many of these that did not live up to the hype. The Feast Food Company does! Food - local, local, local and amazing. Local farms, local butchers, local! Drink - great options, but might consider adding Bud Light (just saying) Presentation is amazing. Atmosphere is welcoming. Price - priced like a chain but with meals from local farms prepared by expert chefs. Hardly makes sense it can be this authentic and priced so reasonable. Makes it easy to leave a big tip! And the food - again - sumptuous. Give it a go and you'll be glad you did.

Feast is such a fun discovery! I learned today that they have been open three years, but I just happened upon them this month. What a gem. Great interesting menus; lunch, happy hour (everyday 2-6), dinner and Sunday brunch (10-2:00) (open 12-8, closed Tues & Wed) Locally sourced food- really fresh & innovative dishes, yummy cocktails and desserts. Best of all … delicious gluten free choices, even a dessert! Fabulous service 👍🏼 ( I had a stomach ache and my server suggested bitters & club soda. She brought me a sample. So kind.) My only suggestion is to improve the signage and help folks know you’re there! It looks like a close up residential house. No one will guess that you are a thriving restaurant. When you open the door, it is a beautiful surprise, lovely decor, bar, fireplace, vibra

I eat a lot of food, and this place has the BEST beef carpaccio and carrot cake I think I’ve ever had. We also tried their two pasta dishes and were not disappointed there. Servers were very friendly and attentive. We were able to get seating without a reservation on a Friday evening which was a bonus for us being out of town. This place was amazing and I would definitely come back again if we are ever in Redmond again!

Outstanding experience. We have heard several testimonials from Friends, so finally tried Feast Food Company this afternoon for an early dinner. The Pork Tenderloin meal was outstanding. The Chicken dinner as yummy. Great service from the moment we entered and greeted warmly by Emma Leyden. Lex started as our server. She was most polite. Then Kiana took over for the rest of the meal. She gave us great service through the entire meal. Chef Chris Leyden was amazing. We look forward to our next visit to Feast Food Company.

Let's start with the good: a great menu and a nice concept. Delicious soup and salad. Ok burger. Good dessert. Nice service. Cons: extremely salty main courses ( tenderloin with grits, collard greens with grits). We couldn't eat them. The house-made ginger beer was just a small lemonade with a touch of ginger ( 9$...!!!!) We let the server know about our concerns. Didn't make any difference. ( The bill was 170$) We have no plan to return.