Fang's Wok（芳小厨）

Fantastic and authentic Fujian style Chinese cuisine! Flavorful and not overly salty. We’ve already been twice and enjoyed all the dishes. Recommend the drunken pork ribs (it’s fried, sweet and tangy), steamed fish, and salt pepper fish. The owner is friendly and service is great. Definitely give them a try!

My office group went for lunch. There were five of us and we were feeling adventurous and wanted to try a place we had not been to before. It was a lovely lunch and our server was very kind to answer our questions and made several recommendations. I ordered orange chicken and egg drop soup. The soup was nice and hot and flavorful- exactly what I was looking for on the cold Monday. My colleague got the hot and sour soup and said it was the best he ever had (not too sour as some tend to be). The server said the orange chicken could be spicy or not spicy. I asked for spicy and it was not terribly spicy, however, it was yummy. Even the fortune cookie was good. We will be back and plan to try more of the menu. Centerpieces included cute crocheted flowers and the place was very clean.

It is an amazing surprise to me that the food here is so decent and delicious! If you are from the south of Taiwan or southeast coastal areas of China, you will find the tastes here are so familiar like your home town. The seafoods are fresh and the sever is warm and efficient. the Taro dishes here are freshly made. Love the food here and will bring family back here for gatherings!

I can’t even begin to explain how excited I am that Dallas finally has an authentic Fuzhou restaurant! For the longest time, I’ve had to drive all the way to Houston just to get a proper taste of real Fuzhou food — and now, finally, we have it right here in our own city. As soon as I walked in, I felt this sense of familiarity and warmth. The moment the dishes came out, I knew this place was special. Every bite brought me right back to memories of home — the flavors, the aroma, the texture — it’s all there. The food was honestly so good that I completely forgot to take pictures right away — don’t mind me, haha. Every dish tasted fresh, balanced, and comforting. You can really tell the chefs know what they’re doing and take pride in making authentic Fuzhou food. The flavors are subtle but

Fuzhou cuisine, a branch of FuJian cuisine, flavor focus on ingredients itself original taste, the dishes here are average, recommand the stir fry snow pea leaves, oyster omelet is screat menu also you can order, others flavor is okay.