Estelle Bakery & Patisserie

We tried several pastries here and everything was amazing. The almond croissant and strawberry croissant were both fresh and delicious. We also had an apricot pastry and paired everything with a cappuccino — all great. Definitely a place worth coming back to.

Great selection of delicious and unique French desserts and pastries. The desserts are visually stunning and taste even better than they look! We tried two desserts: the island passion fruit cake was divine. Layers of coconut mousse and mango passion fruit compote melts in your mouth. The strawberry croissant was equally delicious; it’s filled with a creamy strawberry jam and covered in a light strawberry icing. The two items cost $17.50; I feel that’s pretty steep considering the island passion was probably 4-5 bites. However, the croissant was a decent size. We were on our morning walk and took our pastries to go, but they have seating available inside and outside. Surprisingly the interior is rather dark, like lightly dimmed inside and I agree with some of the other reviews, it seems ve

i came here to study and found they do not have any wall outlets so your study time is limited to your battery life. i got a biscoff latte which only comes hot and it was great! it’s really pretty inside and there is a lot to choose from. it’s a nice upper-scale patisserie with a good selection of sweets and an assortment of jams. i got a strawberry shortcake to go for a friend and she loved it!

I was really excited to have this place in Davis because it sells one of my favorite cakes. Everytime I go, I get the passion island cake. However, I came in earlier today and to my disappointment, the cake had practically shrunk in half, while still having the same expensive price point of $10. The cake on the top is the portion they used to sell just a few months ago and the cake on the bottom is what they sell now. It was hard to justify dropping $10 on a tiny cake then, but now it's impossible.

This is a cute little French bakery. I went there to try some expensive desserts, and I was not disappointed! I got the Raspberry Mousse Cake and the Mont Blanc; both were absolutely delicious. I'm not rich enough that I can spend $10 on a dessert every day, but as a special treat, I'll definitely go back.