Edo Restaurant

Edos Restaurant was absolutely fantastic. They graciously accommodated our large group of 15, and every part of the experience was wonderful. The staff was attentive and kind, and the hostess was truly amazing. They helped make my son’s birthday celebration such a pleasure and a memorable experience for our family. We genuinely appreciated their care and hospitality and will definitely be back. Thank you, Edos!

I was invited to celebrate my friends birthday and I’m in disbelief on how unprofessional this place is. We all arrived 30mins earlier than the reservation and didn’t get seated until a whole hour after. Several of us went up to the host stand to ask what was going on and what was the hold up. Went to check out the bar area to see the drink list and saw them using dirty water in their 3 sink set up for the shakers, absolutely disgusting and it gets worse. I’m vegetarian which I clearly stated and the “chef” started all the veggie portions with chicken on the grill. Which isn’t a big deal until he kept using the SAME spatula to flip RAW chicken and then flip my veggies. I’m eating my food and guess what, I bit into a piece of chicken! The rice was absolutely disgusting, noodles tasted stale

Horrible experience! Have been coming here for 20 years and tonight has been the worst experience ever. We always enjoy the food but tonight we had a reservation for 830 and the chef didnt come until 930. He then rushed through and burnt the veggies. My husband had eggshells in his rice. We left very disappointed. We never seen this chef before he was a big guy maybe he is new but I hope he gets it together. I had to give 3 stars because they are usually pretty good except you always have to wait even with reservations.

My son and his girlfriend surprised us with dinner. And to celebrate her sons birthday. My son forgot to make reservations, but we waited about 20 minutes before being seated. There were 7 of us, and we were really hungry and ready for the show. The server was awesome and quick. The drinks were tasty. We ordered plenty of appetizers. Buffalo chicken, shrimp, chicken dumplings, and crab raggon were really very good. The chef was great and made everything fun. The food was good too. I definitely was not disappointed. I can't believe I even have photos.

I’m writing to share feedback regarding a recent visit to Edo Japanese Steakhouse that was very disappointing. I have visited in the past and always enjoyed the experience, which is why this visit stood out so negatively. The food was significantly overcooked, with several items burnt, and the seasoning did not reflect the hibachi quality I previously experienced. After spending $99, I left feeling unwell and dissatisfied. I contacted the restaurant the following day in good faith, hoping for a resolution that matched the situation. Unfortunately, I was only offered a complimentary drink or appetizer, which did not feel appropriate given the circumstances or the amount spent. I am sharing this feedback in hopes that management takes a closer look at food quality and customer service stan