Eddy's Traditional Chinese Cooking

Soup dumplings were very tasty. Mongolian beef a bit plain, but i also asked not be spicy, so maybe it was my fault. I would recommend it: it looks like there were a lot of traditional dishes.

I had my food delivered and it was the best Chinese food take out I have ever had. I cannot stress it enough, this was phenomenal. I highly recommend their more traditional dishes. We had the scallion pancakes and the double cooked pork and both were amazing!

This place is incredible. Mix of authentic Sichuan Chinese and more Americanized Chinese like egg rolls, crab Rangoons, etc. pictured- mapo tofu, Dan Dan noodle soup, crab Rangoons, and spicy chicken. They also have a variety of bubble teas. I am very excited to go back. The Sichuan cuisine was mouth watering and numbing. I am curious to try more dishes!

My 1st visit here for dinner with a friend was a couple of weeks ago. For some reason, I was expecting a sit-down restaurant, but this is primarily a take-out spot with a few tables available for dine in and one very kind gentleman running all of it. The atmosphere was inviting, and the space, including tables, was clean. The gentleman (owner, I am guessing?) handled multiple take-out orders while also making sure we had everything we needed, including beverage refills. Food is prepared quickly, and our items came out with little wait time. I am notoriously a picky eater, and I really enjoyed my experience here. The cucumber salad was delicious and came in a huge portion. My friend and I each ordered one and realized after they came out that we should have split one. We also ordered soup

Very laid back restaurant. Wonton soup was okay, braised beef soup bowl was out of this world. Pork buns tasty but small. Still ordered another portion to go.