East of Chicago

Friendly staff, great pizza! Hawaiian and Deluxe ( requested green olives on the side ) both deep dish, perfect amount of sauce, toppings, and baked to perfection. Two large specialty pizzas under $50 fed 10 people with leftovers. Paper plates and napkins were provided upon request. Thank you for providing a great meal while visiting with family at a local nursing home.

East Chicago Pizza is hands-down the most baffling pizza experience I’ve ever had. A few months ago, I went in and asked for a square pizza. Very simple request. They said yes. When I arrived, I was handed a CIRCLE pizza cut into TINY SQUARES. I genuinely thought this was a prank. There is no universe where that makes sense. When I refused to pay for it (because… come on), I had to argue with the staff, who then offered to remake it and charged me DOUBLE for the inconvenience they caused. Instead of apologizing, they turned it into a running joke. On my next three visits, staff members would mock me and ask if I wanted my pizza “cut into squares” again. Super professional. Today was the final straw. I ordered a small deep dish BBQ chicken pizza, expecting a normal small pizza like liter

I ordered online and had it delivered! Love that I can do that when I am busy! The pizzas were delicious! Taco with pan crust and cheese with a pan crust!

Ordered a tower pizza with mushrooms and olives only on half. It was an out-of-town order and when got home, it had mushrooms and olives on all of it. Husband enjoyed the pizza but I couldn't even eat it.

We ordered the chicken bacon ranch pizza, and it was very good. The chef salad was fresh and taste good too. (Loved their French dressing) Always on time and served hot. Finished off with their cinnamon pops with icing, and we couldn't stop eating them. Very tasty.