Duling-Kurtz House & Country Inn

Upon our arrival to this wonderful restaurant we immediately noticed the beautiful holiday decorations and lights both outside and inside – it made the place look so festive. We were shown to a wonderful corner table in the Tavern room so I was very glad that the restaurant honored my request. I had also requested Amy to be our server for the evening and I was granted that request as well. When Amy came over, she greeted us with her usual dazzling smile and upbeat personality and the evening was off to an "awesome" start right away. She allowed us to enjoy our cocktails for a while, she knows us very well- we placed our dinner order shortly thereafter. For our appetizers we ordered the onion soup which was out of this world and the shrimp cocktail which was very delicious. For our entrée

I came last weekend with my family to celebrate me and my brother's college graduation. It was my first time there and it definitely won't be my last! My drinks hit the spot (I had a lemon drop and then a blueberry cosmo). Those popovers are addictive; with the butter and lemon curd they are fabulous! My first course was the escargots, and it was so delicious I practically inhaled them. As my entree I had the duck, which was simply wonderful. For dessert I had the chocolate peanut butter lava cake, and the way I'd describe that would be chocolate peanut butter heaven- as I write this I can practically taste it in my mouth again. Our waitress, Amy, was one of if not the best waitresses who has ever served me. She was SO enthusiastic-- we were there for more than 3 hours and she did not once

We came here for our anniversary dinner as we hadn't been here in ages. It was just as fabulous. My Wedge Salad was cold, crispy and delicious. The Popovers (Yorkshire Pudding) served with butter and Lemon Curd were delightful. And my Wild-caught Scallops with the shaved Brussel Sprouts were also amazing. My husband said his Filet with both Bearnaise and Bordelaise was perfection. And the variety of desserts is almost overwhelming. Plus, we were so happy to be seated in a cozy room with a fireplace. We'll be back soon! •At the very least, it will be $100 per person and UP. •At night, you'll need your cellphone flashlight to see the menu.

Our family of 7 had Thanksgiving here. Unfortunately, we were sadly disappointed. (We had been here for this same holiday in 2018 and were very pleased.) This time, we noticed definite “Shrinkflation” especially in the size of the popovers to start our meal. They were about 1/3 of what they used to be! Our table lacked a centerpiece, especially disappointing for such a family holiday as this! Our overpriced ‘so-so’ turkey dinners were piled into a bowl, instead of a on a nice dinner plate as expected…and with no garnish whatsoever. After all, “presentation is everything“, right? My grandson ordered crab/lobster crepes and got two ‘not very big’ crepes for $51. Also, the service was a bit slow. Overall, it wasn’t what we’ve come to love about Duling Kurtz! It was especially disappointing

The food is very good. The service tonight was just bad. We brought the family for what is normally a wonderful Christmas Eve dinner. WOW we're we disappointed