Dragon Beaux

This has been my favorite dim sum restaurant in the city in the past 10 years. The food was always super fresh, and flavorful. You can taste it in the shrimps, the fish, and everything you ordered here. With their top notch quality and i really mean it, their price is very fair and reasonable. They never tried too hard to become those ridiculous crazy expensive upscale restaurants like those in downtown either , even though their food is much better. My pride restaurant to take visiting friends, and family here any chance i could. Make sure you have a reservation ahead of time.

The food was hit or miss. The grouper was good but was not cleanly deboned. The chow fun lacked seasoning. The soup dumplings were tasty. As was the squid. The service wasn’t great. Our servers did their job but they were neither attentive nor friendly. The ambiance wasn’t bad but it wasn’t particularly good. There were workers trying to fix something on the side. We were seated by the entrance so it was quite chilly. Probably won’t return.

Made a reservation for 6pm on the day before thanksgiving. Good thing I did because the restaurant was packed. However by 7:30pm, a lot of the groups left. On this day they had a thanksgiving menu. Which just means the menu was limited but still had a lot of options. We wanted salted egg yolk crab but they only offered ginger scallion or steamed with garlic. However the menu had a QR code linking to their full menu so that was confusing. Dim sum was still offered in the evening but none of the tables I’ve seen had ordered any. It’s not officially crab season yet so our crab was small. However it was fresh and cooked perfectly. The crab was $49. We also ordered the lobster with e-fu noodles for $48. Lobster was also very fresh and done perfectly. Not overcooked or rubbery. The noodles were

Went here for Dim Sum. This place offered some dim sum i have never had before. Quality and taste was very good. Even the tea was delicious. Some pics we started to eat before i could snap.

had to write a review after coming back 3 times. not only is the food SO GOOD with a large variety of items, but our server jackie, was so great. he was very attentive, quick, and you can tell he’s just great at what he does. i looove the chili oil wontons, lava egg custard buns, garlic string beans, and the sweet and sour spare ribs. they are very accommodating for large groups, as we had a birthday dinner here in october with around 25 people. just make sure you reserve in advance! for our birthday dinner, he brought us mango ice cream with candles and sang happy birthday 🤣 the tea is good, very fragrant, the atmosphere is great for celebrations or gatherings, and the food again, is really great.