DeAngelis Culinary

Wow, our breakfast sandwiches the Madame Melt and the Morning Veg were delicious. Ciabatta was crusty outside and soft inside… spinach/just right amount of garlic, fried eggplant, feta, egg, sun dried tomatoes. The Melt was juicy and delish. Expect to take home leftovers! Service was impeccable. Will be back.

UPDATE BELOW This place is amazing. We had the chicken orzo soup, chicken alfredo, chicken marsala fudge brownie and an Impastata Ricotta cannoli!!! OMG WHERE HAVE YOU BEEN ALL MY LIFE!!!!! Tonight we both had chicken parmesan platters and they were delicious! The chicken is nice and thin!

My family and I are visiting Wildwood from North Jersey and found the perfect breakfast spot! Open early, nice music, dining area, and the food is TO DIE FOR. We had the avocado toast and cannoli toast, both are served on ciabatta bread and it was so good, I almost started crying. Don’t even get me started on the cannoli cream - topped with strawberries, strawberry sauce, blueberries, and granola. The DeAngelis family is so sweet and welcoming, we will definitely be back. 5 stars all around!

DeAngelis Culinary never disappoints!!!! Breakfast, Lunch, Dinner, the most delicious desserts ever, homemade soups, and a great coffee bar!!!! Right in the heart of North Wildwood, you will be going back for more! The owners and their family and staff are so friendly and welcoming, you will feel right at home! HIGHLY recommend - one of the best new additions to the Jersey Shore!

Tried DeAngelis for the first time this week. We ordered the pork & broccoli rabe and the Jackson Street (with rabe) for takeout. Location is small inside, but very well organized. They had some nice desserts to choose from on the counter (sticky buns looked really good). All workers were very, very friendly. Unfortunately, when we got home and unwrapped our hoagies, the chicken on the Jackson Street was harder than beef jerky and inedible. We called to let them know, not knowing what a possible solution was going to be, as we were on the other end of the island in the Crest. Without hesitation, they offered to remake the hoagie and deliver it to us. In 30 minutes, we had the replacement. Overall, the pork and the Jackson Street were both very good. Seeded rolls were perfect, sharp provolo