Dango Fitzgerald's Irish Restaurant & Sports Pub

Sunday night dinner, excellent experience, tasteful food and outstanding service from Shirley our host. We had the Meatloaf with mashed potatoes and the Burger with mushrooms, cheddar cheese, and salad. Quick and friendly service. Will visit again.

This was our first time here & it was very enjoyable. We came on trivia night, so there was some noise coming from the bar area. We sat on the more dining side. My only 2 real complaint, if any, were the seats for the low tables were Very hard & the lower mood lighting they had was too low. Kind of lighting that was trying to put me to sleep. Still, the place was very clean & the food was amazing that we had!

Food was amazing but a little pricey which really doesn't make much of a difference when you receive food this tasty. Weird choices in music though from staff which were very kind and friendly throughout the experience with my family. Disney songs were cool but then randomly changing into a recording of a live concert music. Opposite.

The food was fine but expensive, especially considering that you're out in the boonies. The service was mediocre & inattentive, & the restaurant wasn't busy at all. I asked if I could substitute a small salad for my fries. The answer was yes, but then I was charged $6 for it. The atmosphere wasn't anything special. My 3 nephews all had burgers & fries. The portion of fries was obscenely large. They're all big teenagers, but not one of them could even begin to finish them. I guess they went in the garbage, which is a waste & a shame. But this is America, land of plenty, except for those who don't have enough to eat.

I've been here a few times and every time I come I get something different and haven't yet been disappointed. Recently got the corned beef and hands down the best. I've ever had. The beef was made in-house and pilled high. The rye bread was great and the house-cut fries are always perfect