Dairy Queen

Friendly service ever! Got my order exactly right and gave my fur babies pup cups! Would definitely recommend

Awesome Texas Dairy Queen friendly service and a great Blizzard!

This is a very common stop for me as I load in East Texas and come this way to avoid Dallas traffic. Mainly because it has a wide open lot for truck parking and the people are always friendly in this town. Today stopping here was nothing new, but something stood out. A young man by the name of Michael was attending to me at the cash register. What stood out about him was his age and his very good manners. He was a very well spoken youth. The way he handled his job and addressed me as a customer is something rare to see these days. I know a lot of people don’t take fast food jobs serious, but I was always taught whatever you do be the best at it. One look at this kid, his manners and confidence, and I can tell his parents must be very proud. A young man will always reflect his parents. I al

Good service. Good food. Nice atmosphere. French Fry sizes are too small for the price. Lunch was just over $10 for Double cheeseburger combo, med fry and drink. Pictures show fries exactly how I received them. No, I didn’t even eat one before the photos. I asked about it and was told that was their new sizes. Largest asset is the decent restroom and large parking availability.

We were passing through on our way to Lubbock and stopped for lunch on a Sunday. This place was packed and is the biggest DQ I’ve ever seen where seating is concerned. The bad first, the latrine was disgusting and smelled like urine. No place should have a latrine that nasty, I’ve seen ports-potties that were cleaner. As others have mentioned the fries were very oily, like they were fried in oil that wasn’t hot enough. The burgers were probably the worst DQ burgers we’ve ever had. Now the good stuff, the two employees were dealt with when ordering were very friendly and professional. The Blizzards were good to go. Plenty of M&M’s in mine and Plenty of Oreos in my daughters. So ultimately the person on the fryer needs to be retrained or it needs to be fixed. I don’t know what to sa