Dah Lee Restaurant

Great Asian fusion restaurant. Decent pricing. The food is always consistent in a good way. Haven't had any issues with food quality. Very quick if you're looking for a quick grab and go lunch or meal.

I first went here in February 1980. The food was great. I think this place is still owned by the same family and the food is still as good as it was back then.

This is an old school style restaurant with outdated but 1970s charming decor, (think scarface/disco 1978ish) A full BAR, excellent soup and overall a cool vibe. Like going back in time. I was reading some other reviews who you can easily tell are FAKE trying to hate on the place. Dont listen to them, most everything we have tried is homeabe style and delicious. I am willing to bet the other local chinese takeout is who made the comment. They even put out those old school house fried noodles, not the crap that comes in a plastic bag the house fried wonton strip with homemade duck sauce. This place deserves respect. I am not saying every single thing is amazing but some of the things like the general tso’s adlnd the egg foo young are so good and the details like noodles and the tea and hec

Dah Lee is very good, another Chinese food gem in Suffolk county, the sweet and sour chicken balls are some of the best I’ve tasted out of all the Chinese restaurants I’ve been too, also love the wonton soup and dumplings, the place itself looks nice too, will come again

Quality of food a step above , and cost is @ 10% less amazingly, Aida owner , Henry, top server, and Brian.. class , curtious , nice people. I drive just 1 extra mile out of my way , well worth it ❣️👨‍🍳