Currituck BBQ Company

Great food, great staff, place for the entire family to eat. Has Many varieties of sauce NC vinegar SC mustard, Midwest sauce... Just all around good place to stop. Grandchildren loved the Mac and cheese and ff.

Always fresh and hot food, the pulled brisket sandwich is a must try. Burnt ends and hush puppies make the trip worth it. Employees are helpful and attentive even when they're short handed. The only problem we have when we're in the area is deciding wether to eat there or Frog Island since they're not far from each other... we always end up going to both since one of the family members doesn't eat seafood, we won't say who though.

I cannot rave enough about this barbecue gem! It’s the ONLY place I would willingly drive 1 hour and 20 minutes roundtrip to feast on some of the best barbecue I’ve ever tasted. The burnt ends are nothing short of spectacular! Always perfectly cooked and bursting with flavor. But let’s not forget the pulled beef brisket! So tender and juicy, it practically melts in your mouth. Every time I visit, I leave satisfied and already planning my next trip. The atmosphere is warm and welcoming. If you’re a barbecue lover, this is a must-visit spot. I’m always coming back for more!

I am not one to get excited about BBQ, we only stopped because my husband wanted good NC BBQ and it was right on our route home, but oh my goodness was it delicious! Best I’ve ever eaten (though to be fair; not a lot to compare to). But I can no longer say I don’t like BBQ, because this has made me realize BBQ can be delicious. We got the burnt tips (AMAZING! So glad we read reviews first or I wouldn’t have gotten them and they were the best) and the brisket. We got the bun on the side and I’m glad we did because the bun actually ruined it for me, I took one bite and then just dumped the meat right back off and ate it by itself. Hushpuppies and baked beans were good too!

I've been stopping by this BBQ place for a few years. At one time they rated number 2. Just under #1 High Cotton but real good. My son and I stopped in last Tuesday, Dec. 2nd. While waiting for my order I observed several unhappy customers with wrong orders. The staff was unprofessional and confused. My order of Two for Tuesday BBQ sandwiches took way too long and the pulled pork was not smoked in a smoker. There was more Cole slaw than necessary and very little meat on my sandwiches. The sauce and napkin station was chaos. The Larry's Original sauce was nothing but ACV with some Texas Pete mixed in. There was no red pepper flakes, garlic powder, onion powder, salt or pepper. That's not North East North Carolina Sauce or proper pulled smoked pork. What the hell happened to this once great