Culver's

It's a typical fast food joint, but sightly more upscale. The butter burgers are good and have good flavor, and their custard is nice and thick. We went on a Saturday night around 7:15 and there were no clean tables despite looking fully staffed. We had to ask someone to clean a table for us. Everything in our order came out good, but it was all room temp instead of hot, which is a bummer. Overall, a decent experience with room for improvement.

So, I wanted to try this establishment as I love fish and chips. We ordered and withing 10 minutes we received our food. I started off looking at what I got on my plate (see image). Nice sized pieces of I assume cod, roll, cold slaw, and what I was hoping would be actually chips. Instead I got crinkle fries. I was expecting actual think, wide potato chips that typically would come with "fish & chips". A bit disappointed, but I moved on. Now, once I got to my fish, I noticed a lot of grease. I had to soak my fish on paper towels for a while before I could eat it. As you can see (image) it was rather saturated with deep fry oil. It was so bad, every time I dipped it into the tartar, it fell apart. That's because the oild saturated between the fish layers. This can happen when you deep fry f

This is my first time trying their food & I am in love! My hubby said that’s my mother in law’s favorite too. So one day I wanna go out & eat as a family there . Next time I go to visit my in-laws I will definitely try to make a plan . We were coming back from California & it was our last meal of the day. I am glad my husband brought me here. One of my favorite so far in Utah. We tried the shrimp & cod fish. And also the orange float ! Everything was super delicious & freshly made. Also we both used the restrooms & they were very clean . Customer service was very good .

My first time trying Culver’s and I was originally skeptical but I was very happy I gave it a chance. I had the Spicy chicken sandwich- crispy, juicy, and spicy! (My tolerance is not very high though.) They’re known for their custard; it’s essentially just ice cream but creamier. A bit heavy but good in small doses. I’m not a big fan of fries though, they’re the crinkle ones. The steamed broccoli was solid, not overcooked. The cheese curds are like small pieces of mozzarella sticks, good breading. The staff were nice and attentive. The bathrooms were clean too!

During our trip to some UT national parks, we stopped here for lunch and got a couple of burgers, milk shake, and ice cream. My kids really liked their food. After ordering at the counter, they bring the food to your table. Really nice service.