CRAFT South Miami

Great newish chain in South Florida with. They have a wide variety on the menu, but we decided on the fuggazetti pizza and the pulled pork salad. The pizza was cooked perfectly and had lots of onion and garlic. The pulled pork salad surprised me when it arrived at the table. It was more of what I would consider to be a “bowl”, but everything paired very nicely together. The salad had every flavor you could want, acid, fat, crunch. I highly recommend it if you want a lighter option. They have an extensive drink menu as well. Their Rosemary Paloma was spectacular. Overall I highly recommend Craft!

Had a great experience at Craft in Sunset. The food and drinks were excellent and the atmosphere was really nice and relaxed. Everything we ordered was fresh and well prepared. Our server, Nicolas, was fantastic—very attentive, friendly, and made sure we had everything we needed throughout the meal. His service definitely made the experience even better. Highly recommend if you’re in the Sunset area. We’ll definitely be back.

The food was delicious! We got the chicken parm and the Fugazzetta pizza and they were both on poin. Their fries were fresh and their ranch sauce was also a 10/10. The service was also very good. I was surprised to see the restaurant was run by all guys, the place is organized, clean, and they are all super nice. Our server Nicholas was attentive and super polite too. It’s a good place to come for lunch break or just to chill with friends.

Eduardo was our server, very attentive and friendly. We had the pizza and the truffle fries!! The food was amazing!!! Best pizza I think I have ever had and not a lie!!! I’m a pizza connoisseur and this was really a great surprise! Hands down you gotta try this place it’s a gem!

Dining at Craft is a reminder that when pizza is done right, it doesn’t need gimmicks—it just needs quality, care, and flavor. From the moment the pizza hits the table, you can tell Craft takes pride in every detail, from the dough to the toppings to the final bake. The pepperoni pizza is the undeniable star. The crust strikes that perfect balance between crispy and chewy, with a light char that adds depth without overpowering the bite. The sauce is bright and well-seasoned, complementing the cheese rather than drowning it. Then there’s the pepperoni—generous and perfectly crisped at the edges, releasing just enough oil to enhance every slice. Each bite feels rich, savory, and incredibly satisfying. What really sets Craft apart is how cohesive the pizza feels. Nothing overwhelms anything