CRACK'D Kitchen & Coffee

Good food, quick service. This location is small and on a cold December Sunday it was packed as one could not sit outside. We had to wait for sometime to get a spot to sit and eat. Cramped. Food choices are good and the food tastes awesome. The staff is very nice and courteous. Nice experience. Will try other locations when I get a chance.

I've been to this place several times. Awesome food, especially the coffee choices (NITRO coffee guy here). I don't usually write any reviews until I've been to the same site at least 3-4x trying different things on the menu. The 1st few times the food I got was very good to excellent; however, this time around I got the 'Smokeshack' egg sandwich. I do NOT recommend it unless you like 75% fat and mostly chewy brisket. I expected the typical greasyness but not nearly pure fat meat... No, thank you! I highly recommend getting anything else on the menu and stay away from the Smokeshack egg sandwich.

I started coming here for my morning coffee at the beginning of the year after getting fed up with the Dunks roulette (those from Mass & NH know). Especially since their coffee is getting too expensive to keep pouring down the sink because it tastes like sewage. I can't say enough good things about Crack'd. I've tried other coffee spots but theirs is the hands down the best. Their food is phenomenal too; I've never had anything off their menu that I didn't like, and their limited time specials are always great. (Although the chicken & biscuit sandwich remains my fave.) Plus their menu is very reasonably priced for the quality. Even the ketchup is delicious. I recently went to Dunks and paid almost the same amount for a coffee that was so burnt I couldn't finish it. Other places and chains

Was looking for a light breakfast leaning towards the healthy side. The sunny chorizo bowl was fresh and tasted great with the sweet potatoes. The everything bagel was toasted perfectly paired with the whipped cream cheese. Service was spot on and food came out quick even though it was busy on the weekend.

We ate at CRACK'D on 12/14/25 and 12/15/25 while in NH for a wedding. We searched online for gluten free restaurants and found Crack'd. And what a find it was! Coffee=great. Food=excellent. Alana=awesome. The service and knowledge Alana provided were excellent. As a celiac, it's pretty scary getting food outside the home. Crack'd did not disappoint. Separate kitchen area, dedicated fryer (somewhat rare), and most of all knowledgeable staff are all musts for us. We couldn't wait to come back the next morning. I hope all your locations are this good.