Comfort Kitchen

Been meaning to give Comfort kitchen a try for months and finally found the opportunity to do so on my birthday with my lady. Every dish & both mocktails were delicious. The Prawn Currry, Jerk Duck Drumettes, Jerk jackfruit sliders & Goat Ragu + Cassava Gnudi were all prime dishes. Update: So good had to go back for Brunch & that might have been even better!

Honestly one of the best food experiences I've had in a LONG time. Fusion cuisine often gets a bad rap but Comfort Kitchen's entire menu (or at least the things we got) were all artfully conceptualized and masterfully executed. The jerk duck is now served as drummettes as an appetizer rather than an entree, and it is fall off the bone tender and seasoned aggressively but intentionally. Would highly recommend it, and a squirt of the lime on the side makes the dish incredible. Absolutely must-order. The tea brined pork chop was extremely succulent, not dry at all. Couldn't really taste tea in the pork but the accoutrement on the plate were all intensely flavored and very good. Also highly recommend the fish chowder. The shrimp, clams, and mussels were all cooked perfectly, which is much appr

I'm really torn on this place. I loved the vibe and the flavors were fantastic, but several parts of the experience just fell short. The atmosphere is a definite win. The decor is cozy and stylish, the service was prompt and friendly, and we loved the historical details on the menu—a really nice touch. When it came to the food, they absolutely nailed the flavors. The sauces were brilliant and everything was well-seasoned. The jerk duck was the star of the show—incredibly tender—and the Nepali chai was perfectly spiced and delicious. The problem was that for most dishes, the textures were completely off. The pork chop was dry, the beef was tough, and the roasted okra was soggy instead of crisp. Adding to the frustration was our table. Our group of four was squeezed into a tiny corner with

We love Comfort Kitchen. We were here for dinner before and loved it and decided to try out the brunch menu. The waffles were rich and interesting. They made us stew without eggs, which was amazing. The chai was great and we loved the mustang aaloo! Overall a great place, service was good and ambience is amazing and calm.

My partner and I went here for our 5th anniversary and had an amazing time! The staff were incredibly welcoming and friendly. The drinks were fantastic. I would highly recommend Dream Street and Put that on Everything. I would order those again 100 times over. Our waiter warned us the food was spice forward and said they could accommodate a lower spice level if needed which was very nice to offer. My partner and I can handle spice so we respectfully declined. We shared the okra, jackfruit sliders and yuca fries to start. I am still thinking about the okra and jackfruit sliders. The flavor was dimensional and the jackfruit sliders were perfectly spicy and sweet. The yuca fries were pretty good but I have preference for sauce on the side rather than over fries and I know to ask for that next