Coco Shrimp

I was immediately intruded by the signage, and I honestly thought it was more of a formal dining experience, maybe with a variety of seafood dishes, but when I stepped inside I soon found the vibe was way more chill This is a chain located mostly in the North Texas area, but it is branching out. They not only specialize in shrimp… that’s pretty much all they prepare. Luckily, I love shrimp. The menu it’s the slightest bit overwhelming. There’s coco shrimp, garlic butter shrimp, spicy shrimp, lemon herb shrimp, and shrimp tacos. Other than the tacos you get your shrimp served on a buttery hearty portion of rice, and paired with a fresh salad. The salad has craisins in it, which are a delightful addition. There’s only a couple dressings to choose from but they’re both fresh and delicious (g

The Good Coco shrimp is actually an excellent value. The rice is delicious. The dips are very good the shrimp coating tasted good. The Coco tacos are very good! The Bad Shrimp was very greasy , Not a big fan of standing in line to order although they do bring you, your item when ready.. limited indoor seating around lunchtime. The Ugly The boxes the food comes in made be feel like someone prepared me lunch @ ups - the flaps are like prehistoric, birds, wings daring you to try to get in to your food - I tore them off…

Visited Coco Shrimp and was genuinely impressed. The shrimp was cooked perfectly — tender, well-seasoned, and consistent in flavor. The bowl concept is simple but executed very well, which speaks to strong operations and quality control. Clean space, efficient service, and a menu that does not try to overcomplicate things. A great example of how focusing on a core product can really work.

first time visit today and it won't be the last lovely shrimp. very tasty. particularly enjoyed the tacos but all selections in my sampler were on point don't know if there's any real connection to Hawaii, but the atmosphere and attempted vibes are a welcome distraction from a busy day when you just need a good meal. simple quick service

I’ve been eagerly waiting for this place to open in Mansfield, and it didn’t disappoint. The concept is simple, but the execution is exceptional. Their food surpasses that of some expensive restaurants I’ve visited, and it’s fresh and delicious. I read through the reviews and noticed some complaints about the rice being garlic butter. That was actually a pleasant surprise. I had intended to either skip it or make it better myself, as I often do at other restaurants. However, when I got home, the rice was still piping hot and fresh and needed no additions. My family has enjoyed the Coco shrimp three times this week, and I’m already recommending it to all my real estate clients. 😉