Clean Slate Eatery

Just for the winter, Clean Slate Eatery is open Thursday -Saturday to feature their James Beard Pastry chef semi-finalist, Whitney Stancil! The menu includes some savory options. We enjoyed everything. It' worth every penny. Each dish is curated, including the desserts. Don't miss this gem!

I went to Clean Slate Eatery last winter and I’m still thinking about the meal. The food was absolutely unreal every course was so thoughtful, creative, and full of flavor. I also have a few dietary restrictions, and they handled them with so much care and grace that I never once felt like an inconvenience. Truly one of the best dining experiences I’ve had on Cape Cod. Can’t wait to go back!

This place is not talked about enough! The effort and creativity put into every dish was incomparable to ANY food I've ever eaten on the Cape. I am a huge foodie and grew up on the Cape- and can say I have never been in awe multiple times throughout my meal like I was tonight! Service was perfect, courses were outstanding, you can tell the ingredients were fresh- the entire experience was a foodie's dream. Will be talking about this for the next few months to anyone who will listen.

Amazing meal from start to finish! Incredibly innovative and filling prix fixe menu that left us wanting to plan our next trip just to return! On top of that, the service was amazing with Jason, Amanda, and Danielle walking us through each dish and even giving us some of the extra homemade sourdough focaccia (one of the best breads I’ve ever had) to take home. I hope everyone has a chance to try this awesome restaurant!

I had a fair experience at Clean Slate Eatery. The highlights were definitely the service and the atmosphere, both of which I rated at 4 stars; the staff was attentive and the environment was very welcoming. However, the food was a bit more average at 3 stars. Because the meal didn't quite live up to the high bar set by the service and the setting, my overall impression of the visit lands at a 3-star rating.