Clark's Oyster Bar - Austin

Dinner at Clark’s last night and it absolutely delivered. The lobster roll was excellent and the oysters were delicious — we had a mix from New Brunswick and Massachusetts that were fresh and briny in the best way. The real surprise of the night was the ceviche, which might honestly be the best I’ve ever had. Around the table, the burger got rave reviews, the crispy salmon with polenta was really good, and the linguini with clams was a big hit as well. Drinks were great too — a crisp local pilsner from Meanwhile Brewing and a fantastic mocktail. Add in wonderful service and the whole experience felt relaxed, polished, and genuinely enjoyable. A great night out all around.

Went into today for brunch at 11:00 am. Had never done brunch before and ask our sever Christian what he would recommend! For starters he recommended the salty sister oysters, he then recommended the mussels and clams for the entree, which was a 10/10 perfectly executed by the chefs the warm broth at the bottom was perfect for today’s cooler weather. Will definitely be back

We made a reservation for Clark's a few weeks ago and were very excited yesterday when the day finally came for our weeknight date night. We had reservations for 6:45 and got there closer to 6:35. We had to wait a bit as the previous table was still at ours and I think we got seated around 6:55. They apologized when they sat us but still, don't think I've had to wait that long with a reservation before anywhere else and usually, at most places, if you're early you'll still get seated early if not on time. Oh well, we'll give them the benefit of the doubt on that. Otherwise, the experience was great. We started with a 'leaving on Monday' as I couldn't help myself after hearing it was Anthony Bourdain's favorite and she got the Amber waves. Both were really good but next time, I might as

Came here with my husband for lunch and it did not disappoint. Was quite busy and sat at the high top which was fine. Mikey was our waiter and he was attentive but not over bearing. Oysters were some of the freshest we've had in Austin. We love small east coast oysters and they had plenty to choose from. Food quality is well worth the wait. Making a reservation next time to enjoy a meal at a table!

Had a decent time here for dinner. It’s an interesting mix between casual and fine dining with both their menu and their atmosphere. Our waitress was excellent and we really enjoyed the oysters shrimp and linguine with clams. I wasn’t a fan of the hot sauce in the clam chowder or the amount of chives in the lobster roll. Overall, this was a nice dining experience, but next time I would want to sit inside and would be more selective with the items I ordered.