CJ Chan

The absolute best Chinese food!! They are super sweet! The restaurant is super clean!!

I remember when this place used to be so delicious. You could stop in for a quick bite to eat and dine inside. Now they've got it to where you can't dine in, there's lots of things hidden mystery storage curtain randomly placed and service was rushed. Food was sub par quality and seemed cooked too quickly and had mixed ingredients and things that weren't supposed to be it/things were messy in the boxes, etc. Got what I would always get and the taste just wasn't good anymore considering the value has gone up, but rising costs are affecting everyone to be fair ..., overall not worth it sure you could find somewhere else to go to in the neighborhood that would be better.

Shrimp fried rice was good, hot and fresh. Extra points for having both egg and bean sprouts. Wonton soup very flavorful, but fried wonton were not fresh.

Didn't know it was getting worse. Had it a few months ago and it was so so. Just had it and I will def not be getting again. Don't eat! Food tastes old. Fry on egg rolls taste like the fryers have not been cleaned in a while. I don't think this is a place to try unless you want bad fast food. Which they claim is not. Just go somewhere else. Entree was so bad I didn't even eat a sixth of it. Will not go in fridge for leftovers. It will go in the trash.

Maybe the worst Chinese food I’ve ever had. We used to go there when they had eat in dining, pre covid. The food was very good back then. Honestly, I don’t even know how they’re staying in business now. Husband had curry chicken which had zero flavor. I had shrimp egg foo young which was burnt and only a couple tiny shrimp. The pork fried rice was dry and gross and the egg roll was like eating glue. I’ll never eat there again.