Cimera

Food and service just keep getting better and better. You can really tell that they care. Alex was our server for lunch and he was wonderful, very knowledgeable and genuinely kind. The food was absolutely delicious. My only suggestion would be to dial back the spice level on the glaze for the anticucho. We enjoy spicy food, but this one was a bit too intense and almost hard to eat. That said, the potatoes that come with it are sublime. The tacos al pastor were incredible, the ceviche was fresh and delicious, and the papa rellena never disappoints. All of this paired with the best view in Denver. It is hard to beat.

All of the food we tried here was fantastic. Highly recommend getting the crushed avocado dish, papa rellena, and the empanada. The cocktails were also delicious. Loved the decorations and the ambiance. Our waitress recommended great things to try and was attentive. Can't wait to come back in the summer and sit outside.

The staff and atmosphere were great. Awesome views of downtown Denver, great art through out the restaurant. Great cocktails. We enjoyed the bass with yucca and noodles saltado. The skewers were good portion sizes but weren’t a standout item. Though the side of local bi-color sweet corn on the steak skewers was surprisingly delicious. Warning: the shrimp tacos are extremely spicy and it wasn’t clear on the menu or by the staff.

Went for the friends and family opening at the launch of Cimera and had an amazing time! The appetizers were delicious, especially the ceviche. A lot of diverse menu options that really highlight multiple different types of Latin cuisine. The Carne Asada was the best dish we tried by far, paired with a complex salsa and fresh blue corn tortillas. My only regret is that I didn't have a chance to try more potato dishes. Our service was a bit slow, but I entirely credit that to it being opening day. The staff was extremely friendly and competent, so I'm sure it's improved by now. Prices seemed fair for how high quality the food was. Super impressed. The atmosphere is so cool and the rooftop setting would be a beautiful place to watch a sunset. Go here before it's impossible to get a reservati

Cimera at The Source Hotel delivers exceptional Pan-Latin cuisine with some of the best rooftop views in Denver. The team, led by Chef Diego Muñoz and Chef Geoff Cox, brings together Peruvian, Colombian, Mexican, and Japanese influences in a way that feels both modern and deeply rooted in tradition. The menu features everything from Peruvian-inspired sushi and sashimi to Colombian arepas and Mexican tacos, with several dishes drawing from Nikkei culinary traditions. The flavors are bright, balanced, and intentional, and the execution is consistent. The ceviches, sushi, and street-food inspired dishes all stand out, and the cocktails are crafted with the same attention to detail. The atmosphere — a rooftop with sweeping mountain views — elevates the entire dining experience. Cimera is a