Chocho Hot Pot Frisco Premium All You Can Eat

mixed feelings about the overall experience. food was good and there was a lot of meat assortments which was nice. i picked out a tomato based broth and the tom yum broth which was more teriyaki flavor— both were great. what i really liked though was their bread/dessert section (first image) i highly recommend the egg tart!!! i felt like that’s where you see more of the “cultural” dinning show since it’s actual asian sweets. anywho, what makes my review iffy is that i didn’t like how i felt like i was under constant supervision. i understand the waiter has to come around to constantly check on our broth level to refill, but it was way too much for my liking. it felt like i was being watched to see if i would do something wrong? even then, the waiters are friendly. …please be sure to ask t

First time trying out Chocho and it was a great experience. We came on a Sunday and our server was Kelly. Kelly was amazing, explained everything very well and was very attentive. Ordering was really easy and the variety was great. The ability to have a split pot is unique as well for a personal pot. There are meats on the menu and premium seafood options (oysters and abalone). The rest of the seafood, noodles and vegetablesare on the market table. There are also additional hot foods like dumplings (shumai, shrimp dumpling and bbq pork buns). Everything is really fresh and flavorful. Would recommend making a reservation if you have a larger party. Thanks to Kelly for makng the experience great! And glad to meet a fellow Once 🫶🏻 Bonus pic of Momo from the Twice concert added to this r

Absolutely loved this all you can eat hot pot spot! I got the mushroom and spicy broths were rich, flavorful, and perfectly balanced. Ingredients were super fresh, from marbled beef and seafood to a wide variety of veggies and mushrooms. The buffet setup was clean, bright, and beautifully organized with tons of options, plus a great sauce bar to customize your dips. Don’t miss the dim sum and molten lava buns for dessert. The only improvement I’d suggest is making the labels on the glasses clearer they’re a bit hard to match right now. Friendly staff, great atmosphere, and everything stayed well stocked. Easily one of the best hot pot buffets around and I can’t wait to come back!

We arrived around 5:00 and were seated right away with no wait. The food was fresh, and the service was excellent. The restaurant itself was very clean and had a new, modern feel. If you choose the spicy soup base, keep in mind that even the mild level is quite spicy, so be careful if you’re sensitive to heat. Everything tasted delicious and well-prepared. The only small issue was that by the time we were ready to leave, the restaurant had become quite busy, and it took a while for us to make our payment. It seems they could use a few more servers during peak hours. Overall, a great hotpot experience with quality food and a pleasant atmosphere.

First of all, from premium name and premiun price? Nothing premium at all. It feels pricey. We are driving 3hr+ to dallas and pick this place among few options due to self service, but not really. Half and half. Starting from the host, kinda lack engagement, has no energy and speak too soft. Didn’t bother to ask if it was our first time or not. I get that some mindset think, ‘ah, that’s server job, not host.’ But as first point of contact, that’s important, especially if the customer asked what do you think the best here and the answer oh i am not sure, your server will answer that. Also didn’t have any clue about the broth either. Server part. Basic and neutral. Not overly or less friendly, kinda flat abit. We did say it was our first time here when she asked, but that’s all. Again, no e