Chipotle Mexican Grill

I’ve had to start ordering chipotle recently as it’s the only thing that follows my cholesterol diet and let me just say when I get this food it feels like a cheat day. My food comes out PHENOMENAL every time, the workers are very hard workers and are always so kind when my fiance goes to pick up my food. I tried the burrito instead of the bowl for the first time today and was BLOWN AWAY by how big it is!

- Chicken and Rice Bowl: A bit spicy for my son (maybe the queso blanco?), but delicious and great quality. - Service: Quick and VERY cheerful. - Atmosphere: It was a bit messy and dirty, but there were a lot of people. Our table was clean, though. - Conclusion: If you want fast and healthy, I’d recommend it. Visited on a Saturday just before 2pm. It was busy.

Stood in line for close to 30 min only to find out that they have no steak, no chicken, and no queso. All while there are 5 people standing and talking in the back. Then I get to the counter to pay and there is a sign that says exact change only, I stood in line for 30 min and saw 3 people get change back in cash so I assume that the sign is not enforced currently. I hand a $20 bill to pay and they don’t have change for it (my luck). So a short guy with long black hair in the back says to the cashier in front of me that there are 2 signs in front of my face and I should have known better. By far the worst chipotle I’ve been to yet, it’s actually pathetic how poorly managed this location is. Maybe put signs in the line that say “we may be out of ingredients because we don’t prepare properl

Usually pretty good but don’t order online unless you want to be skimped on. Bowl only had like 3 pieces of chicken. :(

I've gone to this location a good handful of times in the past month or two. Every single time the white rice has had no cilantro at all. I've ordered a few quesadillas as well, since they're my favorite thing on the menu (and for some reason you have to order that on the app which is stupid), and every single time they cut it wrong (supposed to be a diagonal cut), and SKIMP on the meat and cheese, to the point that there's more tortilla than meat, and it's on the dry side as well. This is the only location where I have these problems since I work in other parts of the state and have been to several locations and they're all far better than this one. The problems are so consistent that I'm starting to think management is the issue. Also they have a shelf for mobile orders but for some reas