Chicken Kitchen

Disappointing service. While the food itself can be decent, the customer service and hygiene practices are a serious issue. The woman who attended me was chewing gum the entire time, loudly smacking her lips while taking my order, which felt extremely unprofessional. This isn’t the first time I’ve noticed this behavior from her either. She's short, chubby, with straight black hair and light brown eyes. She had her hair completely down, even though every other employee I saw had their hair tied up, which raised concerns about cleanliness. What concerned me most was that she did not use gloves while cutting the chicken and serving the food. For a restaurant, especially one handling food directly, this is unacceptable. I’m honestly surprised that the manager present there, hasn’t addressed

This is the best Chicken Kitchen in all of South Florida. They are exemplary from the food quality to the incredible customer service. It feels and tastes like a home made!

I ordered through the app so my fiancé can pick it up on his way home. Due to traffic, he arrived to the location at 6:10, 20 minutes after the original estimated time on the app which said the food would be ready around 5:50. The food was not ready, not even made, and they were not busy at all. When they finally started to make our food, my fiancé wanted to ask the lady a question and he response was “one second” and proceeded to make the food with acknowledging him again…. Worst service ever. I would rather order at a different Chicken Kitchen and drive the distance than going back to this one.

This location has gone from bad to worse, the prices went up way too much and to make matters worse the portion are incredibly small, the lady in the front named Carolina gives the smallest portions possible, a large size bazooka looked like a children’s size portion. This needs to be looked into they are technically robbing the customers.

So the Owner of this place is doing so bad, they are now charging for the skin of the chicken $.99 cents. This used to be free.Who is going to pay for the skin of the chiken which they throw away $.99 cents?😳😳 Also the employees dont look too happy at all. The service is also bad.Is so sad, What eating out has become in Miami and what restaurants are doing. Then they want a service tip. I feel really sad