Chef Troy's Talk of the Town

Sunday, November 23, 2025 My spouse and got here a little before lunch 11am. This is probably one of the best burgers I have had in a while. I also really liked their homemade fries. Their burger is a little oblong and served on a long soft piece of bread. I really liked that. We waited about 20-30 minutes for our food to be made. I liked our waitress. I wish I would have got her name. She did an excellent job as well! I can’t wait to go back here again!

We stopped for breakfast. Food was great, I had french toast—the bread was awesome, hashbrowns, and bacon. Lonnie had philly cheesesteak omlette, bisquit and gravy. It was good too. Waitress and Troy were very friendly and helpful. Way too much food but delicious!

My mom and I both came on a very crowded Friday night but were waiting on here very quickly and got the food within a reasonable amount of time. Haley did a great job of waiting on our table quickly and was very friendly. We both ordered shrimp. I ordered the 1 lb and my mom ordered the coconut shrimp. Best shrimp I've had in a long time, the coconut shrimp was great and the sweet potatoes were amazing. Also loved the onion rings and the side salad

Food was excellent. Service very, very good! Lumberjack Supreme was a delight.

Bangin'. Solid spot-on small town Americana eats right here. Seriously down-to-earth grit you can sink your teeth in. Packed with locals and seasonal lake residents alike w/ ppl steadily streaming in well after 8pm even, sun-kissed and hungry from being on the water (be prepared for a reasonable wait). Food delicious. Menu varied. You'll want to try it all, trust me. Eyeball the other tables' orders. Server "Cricket" brings her A-game personality. Nostalgic atmosphere. Priced accordingly--not cheap, but worth it. Worth my drive up here and am sold on returning.