Chai Thai Noodles Berkeley

This restaurant has been on my want to go list, so I was excited to try it out! We ordered the Pad Kee Mao (drunken noodles) and the Gang Khew-Wan (Green Curry). The Pad Kee Mao was tasty, the flavor leaned slightly toward to a sweeter, tomato flavor side, but it was still enjoyable. The Green curry came with generous portion and was really flavorful. I especially really liked the eggplants, the texture was great and the seasoning was on spot!

Big thumbs up for this restaurant's cozy and nice ambience. Seating was roomy and comfortable. Everything was clean. Staff was attentive. There was a good selection of dishes on the menu. We liked the curry dishes and the Pad Se-Ew Noodle. The tapioca drink was also good. The Pad Thai Noodle was too sweet and too saucy, unlike its traditional counterpart. Overall, it was a pleasant dinning experience.

I always get Tom Yum Noodle Soup. Gone to several Thai resturants in the bay area and they have the best soup. Would give them more than 5 stars if I could.

I like the ambiance a lot: quiet, clean, cheerful but not not bright or garish decor, and great for conversations. However I don't like the food: I have had several meals there which are very salty and garlicky.

My experience was very different than the glowing reviews I had read of this place! :( The Thai iced coffee with coconut milk was cuddled, and slightly off. The appetizer fresh rolls with tofu were good. And the spicy peanut sauce to go it was excellent! The entrée however, left us underwhelmed. We ordered spicy crab noodles and chai Thai noodles. There was something way off with the spicy crab noodles, and the chai Thai noodles was very oily. The rating is for the serve staff and the cozy ambience. I however wish i had the opportunity to give my feedback to the staff themselves who seemed to be in a rush.