Ceci's Gastronomia

We got the meatball focaccia sandwich! And it was the best focaccia I’ve had in a really long time! The meatballs were perfectly prepared, tender and flavorful. You can tell the cooks put a lot of intention in their process. My wife got coffee and she was very happy that the coffee came out hot. Our meal tasted very fresh and I’m really looking forward to come back!

Pretty blown away by this place. I had a sandwich with this crisp and soft focaccia, eggplant agrodolce, burrata, and olives. Flavors that blended and popped. And a strong espresso. The guy behind the counter asked me how it was and thanked me for coming. I later looked at the website and he’s the owner and a formally trained chef who has worked in high end restaurants around town. A lot to be said about a place that is owner-operated on a day-to-day basis. Lots of vegetarian options available.

We stopped into Ceci's Gastronomia and tried the Polpette Al Sugo and the Crudo & Ricotta sandwiches; both were delicious, with really good focaccia and fillings that felt balanced rather than heavy. On my list for next time are the Il Mortazza or the Caponata, and I would also love to come back to try their pastas. If parking in the area were easier and it didn't feel like such a production to get here, I could see myself stopping by a lot more often.

This place is incredibly lovely. The atmosphere, the service, the food, they are all perfect. Just being in the store made me feel happy and at home. Super pet friendly too. Thank you Ceci!

This place is a gem! The focaccia prosciutto sandwich is god-tier good!!! Ingredients are so fresh and the service is great. The owners are a lovely couple and they really care about delivering excellent food. My husband and I love coming here and having a sandwich on the tables outside it’s just perfect.