Carson's

We happened on this place due to an event that was canceled due to weather. We were able to be seated with no reservation. Extremely friendly staff, excellent service. We tried the small plates. Absolutely delicious

What a total waste of money. They say it's a real chef in the kitchen but I couldn't tell by the taste of my food. $60 for seafood paste with supposed tiger shrimp and crab meat. I only saw 2 small 1/2 inch portions of crab meat and the shrimp were overcooked with no taste. Also ordered some type of grilled watermelon which it was stale tasting with one strawberry cut up and about 3 cherry tomatoes for $20 something dollars. Told the waitress that it was horrible and she didn't respond. Wife's meal was good but over priced. I eat many places and this wasn't it for the price ,service and having a chef.

We had an incredible dinner. Carson’s was an impressive experience. The atmosphere was welcoming as the server referred to by our names. That made a strong impression prior to eating our meal. Once our meal arrived, the taste was positively exquisite. Everything was well prepared and flavorful. I highly recommend the beef tenderloin with cheese ravioli. My husband ordered the beef tenderloin and it was cooked perfectly. We ordered the chocolate chip bread pudding and it was to die for. Our drink were great and unique. We suggest to make reservations and go early as they may be limited on certain items as we experienced. Overall, we loved it and will be back.

Perfect ambiance! Every detail, from the lighting to the table setting, reflected true attention to quality. The service was impeccable — attentive without being intrusive. Our server was knowledgeable, friendly, and made excellent recommendations! And the food? Absolutely outstanding. Each dish was a work of art, beautifully presented and bursting with flavor. The ingredients were clearly fresh and thoughtfully paired — every bite was a new delight. Chef Adam's creativity truly shines through in every course. Whether for a special occasion or simply to treat yourself, this is the place to go. I can’t wait to return!

Last night was only our second visit to Carson's. I know there will be more. It was a nice mellow experience enjoying some great food and drinks with the wife. We each had a couple of their latest cocktail creations, appetizers, and our main course. I had a rather large portion of their version of Chicken Parmesan and she had the Mahi-Mahi. All of it was delightful. Yes, you typically pay for what you receive. The best thing about them is that the ingredients are fresh and the taste amazing. You will have a great time here.