Carrabba's Italian Grill

I’m at Carrabba’s for the Duckhorn wine dinner and overall it has been a very positive experience. Unfortunately for me, I must have been the “odd man out” as I was seated at a table for one, so the social aspect of the evening was cut to zero for me. And why the staff chose to seat this table for one immediately next to a table with two infants was kind of a questionable decision. Still, so far these kids have been angelic, so there is no complaint there! I just hope it stays that way. 🤣 It’s difficult to deliver 40+ serving of anything all at once, but the staff did a commendable job at doing just that! Everything tastes wonderful.

We shared an amazing meal. The waitress was phenomenal (Sammee), the drinks were crafted esp for us (Katrina), and the food was awesome. From the hot bread, to the meals they made for us that considered our allergies, and the desserts for our kid's birthdays, we loved every bite. We even took a meal home for the one who missed the celebration for $10.00!

Kathrina was excellent. Great service and knowledgeable when it comes to the menu Ask for her please .I had salmon/Crab. Yummy 😋 and my boyfriend birthday meal was ribby steak prime. Yummy 😋. Great birthday dinner 🎈🎈My boyfriend was happy with the surprise choice. See you soon

Food - soups were fantastic. Chicken soup was fantastic with lots of chicken and seasoning was excellent. Sausage and lentil soup was one of the best ever tasted in a restaurant (my wife’s is always the best), with lots of lentils and chunks of sausages. Chicken Parm with pasta and meat sauce: chicken was thin, portion exceptionally small, burnt at the edges, dry super, cheese was minimal and did not come hot enough. One of the worst versions of this dish I’ve ever eaten. Pasta was cooked nicely and meat sauce was hearty with meat and made well. The flavouring (which is personal) was ok, but not the type of seasoning I would have preferred. I have had much better elsewhere. Chicken Bryant with pasta and meat sauce: Chicken was overcooked and dry. Seasoning was ok but nothing special.

We had such a wonderful experience at Carrabba’s Italian Grill in Syracuse, and I felt compelled to share it. Our waitress, Carrah, was absolutely phenomenal. Even though the restaurant was very busy and she was clearly serving many tables, she made us feel like we were her top priority. She consistently checked on our drinks, made sure our food was perfect, asked if we needed refills, napkins, or boxes, and never once made us feel rushed or forgotten. Her attentiveness and warmth truly stood out. I have dined at many restaurants, and Carrah is easily one of the best servers I’ve ever had. Her professionalism, friendliness, and attention to detail made our entire evening so enjoyable. The food was also excellent. I especially loved the Sicilian sausage lentil soup — it was absolutely delic