Caribbean Kitchen 305

⭐️⭐️⭐️⭐️✨ 4.5 Stars – The BEST Authentic Haitian Food in the Area! Caribbean 305 hands down has the most authentic Haitian food I’ve tasted—and I tried three other places before coming here! The flavors are incredible, and the portions are generous for the price (around $20 for a plate with a side of macaroni). Their Djon Djon rice is the real deal—you can tell they use real mushrooms because the color, taste, and consistency are perfect. I loved it so much that I grabbed a plate in the morning and came back before my flight to take another one with me! Must-try: The Tasso Complete with chicken sauce is absolutely delicious. Also, don’t skip their beef patties - so flaky and flavorful! The dining area is great for eating in—they have two sections, so whether you're dining solo or with

I had the snapper filets and I added 4 shrimp. Very food lunch for only $17 dollars. I ordered online, so when I got there, my food was hot and ready. The food was also seasoned and cooked very well to my likings. I would definitely be back!!!!! 10 out of 10 for me

The food is really good 😌 I ordered fruit and rice.. Very courteous staff and customers. I called to place my order and Intold him I wanted gravy on my rice. I reiterated it. But no gravy on rice. Although the food is still delicious and gravy was given on the side, I would have loved to have it how I requested it-not how it’s traditionally given. Anyways very deliciously flavored omg 😍the flavors are amazing ❤️

Food was substandard, and the condition outside the place was very unpleasant. The strong odor was hard to ignore which created a sense of discomfort. Until they do something about the food quality and the outside of the place, I won’t be returning and can’t recommend it to others.

The worst place to buy food. I placed an order over the phone and explained my order to the young lady. I made sure to go over it with her numerous times. The music was super loud, and I could hear her struggling to get my order correct. I made sure to go over again before disconnecting the call. When the driver arrived with my orders, the griot was burnt and super hard. I asked for fried soft with everything and did not receive what I ordered. When I called back to explain, the young lady was vulgar and disrespectful. I asked to speak to a supervisor, and she declined my request. I had to leave my job and go to the restaurant to speak to a supervisor. The young lady at first didn't want to call him. But when she did, I explained to him what took place. The manager stated that the person w