Canyon Diner

We were a little hesitant coming here based on the reviews but we were pleasantly surprised by how good the pizza was! The diner was not at all crowded, quite the opposite of the other restaurant in the same area. We ordered our food and found ourselves a nice little booth. The diner has the interior of a typical 70s diner - small tables, colorful bench type chairs. The menu is decent, but not the typical long menu characteristic of a diner. We got the 14 inch combination pizza for the two of us. In hindsight, a 7 inch pizza would also have been more than sufficient. The pizza was freshly made and quite solid in terms of taste and technique. The crust was perfect, not too thin, not too thick. There were tons of toppings. The only drawback was the lack of chili flakes and cheese packets an

Located just outside Bryce Canyon entrance. Mostly fast food. Limited vegetarian options. Serving time was about 15 minutes for burger and pizza. Taste was average. Plenty parking outside. Cost is reasonable. Ok for a quick bite.

I've ordered the Chicken Basket and Shrimp Basket. The shrimp basket is better than the chicken, but honestly, neither is great. The pizzas appear to be the best thing on the menu. The fries aren't good; they're not crispy and often undercooked. The cookie is packaged, but soft and chewy. The service has always been helpful (and friendliness depends on who's at the counter). It's a casual diner setting, and there are some great outdoor tables that are typically in the shade - wind is the big variable. I haven't been impressed with the food here, and the prices are about the same as the Cowboy Buffet Steak Room next door, and you get a better experience there. To me, it's a no-brainer, just go to the steak room.

Get the pizza, I had a western burger which was good, but my family shared the BBQ Chicken pizza and it was great. Place was clean, the workers are friendly, and good atmosphere.

If you want to find a small pizza, this is the right place. You can choose between two dimensions: 7 or 14 inches. The taste is quite good, but, as an Italian, I prefer simpler options (less oily, less cheese). French fries are a little bit “McDonald’s” style, so nothing special.