Canoe Club

The novelty of the Canoe Club is what inspired our reservation but the service, food and drinks blew us away! Highly, highly recommend the crab beignets and the cucumber tequila drink

The Canoe Club has a very creative seasonal menu featuring many fresh fares from the local seafood selection. The roasted oyster appetizer was particularly good, as was the black grouper. The desert menu was limited, and some of the food was overly creative to its own detriment, where it looked amazing, but the flavor didn't match the visual appeal.

Incredible from the appetizers to main course Steak tartar, tuna tatami, clam chowder croquettes and Brussels sprout salad Mains Chicken and steaks Service is excellent make sure to ask for Gavin first class If your into wines make sure to chat it up w Chris Strongly recommend

Fantastic and superb. Had oysters and Paella - easily the BEST Paella I've ever had. Phenomenal service. Decor is very cool - ceiling looks like an inverted boat. Thank you for an incredible experience.

We made reservations for our anniversary and we spoke to staff the day before and requested and confirmed an inside table. Instead, we were seated outside on the porch at a table from inside. Seriously...not sure if there was some miscommunication or what. There was no apology...we were asked if that wasn't "suitable" for us. The guy at the host stand was not friendly or apologetic. The server was very kind and we thought the evening would improve from there, but we were wrong. We were there for an hour before we were able to order entrees. Once the food finally came, it wasn't even hot. Couldn't even eat the mashed potatoes we ordered because they were so cold. We couldn't send them back because no one even came to check on us. At a restaurant of that caliber, we shouldn't have to