Burger Bar Chicago South Loop

We went for brunch and we were there when they opened. It was March 1st and the burger of the month was a Pastrami Ruben which I ordered. It came out hot and delicious with tater tots. The bar had a large selection of beer on tap. There was plenty of seating, and the manager Sebastian was nice and attentive. My friends had been there the night before and raved about it and we came back for brunch. They ordered traditional brunch items. They said were delicious, especially the chilaquiles.

We literally asked Google to find us the best burger spot in the city — and it absolutely delivered! This place was spot on. From the moment we walked in, the team was friendly, welcoming, and incredibly accommodating. We loved the “build your own burger” option — being able to customize everything exactly how we wanted made the experience even better. The monthly special, the Spicy Lamb, was phenomenal. Perfectly cooked, packed with flavor, and just the right amount of heat — easily one of the best burgers we’ve had in a long time. They were a bit short-handed during our visit, but it was completely understandable, and it didn’t take away from the experience at all. They still took great care of us and made sure we felt welcome. If you’re searching for the best burger in town, look no

Easily one of the best dining experiences we’ve had in a minute. Kevin went above & beyond from the moment we sat down. super attentive, always checking in on us at the perfect times, && actually cared that everything came out right, you don’t see that often anymore. i built my own custom burger & it came out phenomenal. exactly how I pictured it. the lady had the Mac Daddy & that thing was straight fire. && don’t get me started on the parm fries… top tier, especially with that sauce. The buffalo wings was fore too, has a little kick too it.🔥 Kevin, you made the whole experience 10x better. Give this man a raise.

Wish I can take this bar and the amazing staff and take it back to Cleveland,Ohio with me!!! This place was the best host to us for the weekend. The owner is from Kirtland,Ohio and gave us great conversation on life back home in Ohio. The food...well...Im still drooling. I got the roasted garlic wings and Pub chips Saturday night and got the breakfast croissant Sunday before the Bears vs Browns game.

They had some really good burgers. I had the one with andouille sausage. Im from Wisconsin but when I come back down, Im stopping in!