Bulgogi Korean BBQ & hot pot

We went at lunchtime on Wednesday with no wait. I got the rose rabokki, and it was delicious! I'm not sure it was worth the $19 charge, honestly, it wasn't a very big portion for the price. Admittedly I did have a little leftover, but I expected more leftovers based on previous Korean restaurant experiences. The kimchi is delightful, and the waitress was so nice! All in all a good experience.

Four of us came here to try the Korean BBQ buffet experience, and unfortunately, it was a huge disappointment. The meat selection was very limited compared to other Korean BBQ chains — only a few options each for chicken, pork, and beef. To get premium cuts like short ribs or ribeye, you have to purchase the most expensive set, and even then, you must request them from the server each time you want more. The side dishes and vegetables were underwhelming as well — maybe half a dozen options — and the hot bar mostly consisted of leftover carbs that were never refreshed or replaced during our meal. They do not offer fountain drinks, you must purchase the drinks by the can/bottles. The dining time is limited to just 1 hour and 20 minutes, and while the server initially checked on us a couple

The restaurant is very small and they seem a bit under staffed. We waited a while to put in drink orders. No one explained the ordering process to us. The food bar presentation could use a little work. However, the staff is very nice and the food tastes good. I wouldn't get the gyoza again, and I've had better kimchi. My favorite was the spicy pork belly and bulgogi. Kpot is still the place to beat in my opinion.

I’ve tried about five things on the menu at Bugogi Korean & Thai Restaurant, and they have never disappointed. The servers are quick and attentive, and even the newer staff get straight to work and adjust well. The food always comes out on time (at least in my experience) and is consistently hot, fresh, and well-seasoned. The beef bulgogi is one of my favorites—it’s such a comforting, flavorful dish that really makes you feel the authenticity of the food. The hot pot is also a must-try; Tom Kha and Tom Yum are both incredibly delicious. The spice level is perfect, but if you’re feeling adventurous, go Thai hot—it’s so worth it. The grills are always clean and well-maintained, which makes the experience even better. And don’t forget about the Thai food—it’s amazing. The Pad Thai is authen

Came in tonight with my husband for a date night. We were very happy with the experience. We got the Korean Fried Chicken Wings and Prok Tonkutsu for appetizers. The tonkutsu was great- really light and tasted almost like a chicken tender. The chicken was coated in a sweet and spicy sauce. It was a bit heavy on the sauce and breading, but the flavor was very good. I got the bulgogi for my entrée, which came with sides of rice, kimchi, and pickled radish. It was a great portion size and the taste was flavorful. My husband got the Pad Thai. The noodles were cooked really well- not too gummy or soft. The waitress was quick to take our orders but didnt come back until it was time for the check. She was very kind when we placed our order though. Shout out to whoever picked the music because it