Brunch’d

Brunch’d is a terrific food cart. There’s nothing typical or ordinary about them—the food they serve always has its own unique twist. This isn’t the work of a short-order cook; I sense the heart of a visionary chef in his artistic offerings. I ordered the Rise and Shiner, their take on a breakfast burrito. It’s made with fingerling potatoes, eggs, cotija cheese, bell peppers, caramelized onion, pork, and whackamole sauce. All of that wrapped in a flour tortilla makes for a savory handheld breakfast. The flavor of the pork is more Cuban than Mexican and really makes a statement. I don’t normally like potatoes in a burrito, but I ordered it without modifications to give it a fair shot. I ate one potato but abstained from the rest. The ingredients are excellent quality, though overall it ne

I have to admit, we were fairly disappointed with the food from Brunch'd. At first glance, this place has all the fixin's for a good food truck. Cool ambiance, good reviews, exciting menu items, good food presentation, but unfortunately, the flavor just wasn't there. We tried two items, the Southern Comfort and the Rise and Shiner, and both just lacked flavor and seasonings. The chicken in waffles: too much waffle, not enough syrup, and not enough chicken. The quality of the chicken was the only redeeming thing about this dish. Beyond that, the coleslaw lacked flavor, and the waffles were dry. Adding in a side of syrup for customer to drizzle over their own food would be worth while, or maybe even just some butter on the waffles. The Rise and Shiner: almost completely void of flavor. To

I’m gonna be as fair as I can about this review because we got it to go and although we live five minutes away, I feel like I need to get it and eat it right there. We got the chicken and waffle and biscuits and gravy and the waffle fries with gravy. I’m not sure why you would ever put Soggy coleslaw on a waffle, but the Taste of the coleslaw wasn’t horrible. The waffle obviously was very mushy due to all the sauce and a hot piece of chicken on top and the coleslaw being on top. The chicken did not look at all like the pictures and wasn’t crispy at all. The sauce was phenomenal. We really enjoyed the bourbon maple sauce. I am a gravy connoisseur. I love to eat gravy, and I love to make all kinds of gravy. While the gravy had what I imagine is sausage, it may have been hamburger in it, it w

⭐️⭐️⭐️⭐️⭐️ We’re from New Orleans, so trust me when I say, we don’t play about good food! We ordered the It’s All Gravy, Baby and the Rise and Shiner Burrito, and lawd have mercy, it was absolutely 🔥🔥🔥. The biscuits were fluffy, the gravy was seasoned to perfection, and that burrito hit like a warm hug on a Sunday morning. The service was sweet, the vibes were cozy, and everything came out hot and fresh. If you’re anywhere near Battle Ground or Yacolt, this spot is a must. Brunch’d understood the assignment. 👏💯

So excited I got to try this place today and it didn't disappoint! The food is as good as the pictures, which isn't always the case with places! I got the tropical tea with chicken and waffles for $17 + tip. The chicken was moist and flavorful. All of the flavors were very complimentary and the tea was fabulous! The service was friendly and fast considering the long line when arriving in the 11am hour on a sunny Friday. On another occasion, I simply wanted to fulfill a sandwich craving and am so glad I went with the Cubano. Wow! I will crave that sandwich. Did you know they make their own bread!? I bake bread and theirs was spectacular! There's about half a dozen food trucks in this food carts place as of June 2024 with approximately 15 spots available. Under the large covered tent area