Brunch House

Went here a few times with my wife and son and the food is very good. My wife loves the berry blast waffles. I had the Irish Benedict which was good. The English muffins were just a bit rubbery and the hollandaise sauce was broken but still a tasty dish with the corned beef hash instead of Canadian ham. Previous times I was there I had the omelettes which I will continue to order when I go. Service was decent and efficient, our food came rather quickly and it was pretty busy too. The atmosphere is a bit of the older crowd which isn’t necessarily a bad thing but my wife and I were the only ones besides the staff under 40, a younger crowd (20-30s) as well would be great. The restaurant is very clean too. I can’t complain or worry about sanitation issues at this place. Definitely will keep go

Delicious lunch and great service. Thank you Paola and staff for making my visit with friends so enjoyable. I loved my tuna melt and corn chowder. My banana hazelnut coffee and cinnamon swirl muffin were also very tasty. I love that the coffee has roasted flavors and doesn’t use cheap syrups. The resturant is very clean with an openness that’s really cozy. I look forward to visiting again soon and will definitely recommend to my circle of friends.

We had a large group going for a birthday breakfast. It was a about a 10 minutes wait but was totally worth it. It is small outside is clean and decorated nicely. The food and the coffee was amazing! The prices were reasonable. The staff was friendly.

What an amazing little spot! We sat ourselves and were greeted promptly. Lynn took our order and was so incredibly pleasant and welcoming. Order the sausage gravy, you wont be disappointed. Unique and delicious. Definitely recommend.

Oh where do I start with this lovely rustic not so hidden gem. First off they conveniently have two entrances with their own parking off to the side. As you walk in you are welcomed by the music as well as a wonderful and homey natural wood look. I decided to try the steak and eggs with Swiss cheese. It was accompanied with an extra side of bacon and the complementary home-fries. The attentiveness of the nice Husband (Head Chef) and Wife (Front of house Manager) who own this restaurant is second to none. Not to mention the taste and value of my meal being on point as well. I am satisfied to have started my day with such a pleasant experience. Few months have gone by but this place remains the same I’ll add some more pictures of these top notch items! The blueberry muffins are still amaz