Brooklyn Boys / The P.I.G.

We wanted to try a new place as my son's looooove pizza so we picked here!! Definitely glad we did. The lady who answered the phone was amazing very kind. When we went in to get the pizzas the lady that asked what we ordered had a bit of at-ti-tuuude but she may have been having a tough night there was a lot of people there at the time!! We will most definitely be back soon to try more things and I just gloat about how great the garlic bread was that was given for free yuuuuummmmy!!! We will definitely be recommending to others and can't wait to go back so are the boys!!❤️

Let me say first everything had the makings of a really good pizza restaurant and pizza. The Brooklyn story got me there. I have eaten some of the best pizza in the country including New York and South Jersey. Wood fired oven baked I have had it all. I seen all these good reviews and after eating a pizza last night could not understand why. Jeff Dee's review was the only honest review I could see. I agree 100% the toppings on the meat lovers were so minced up it was just like a frozen grocery store pizza. When you order toppings they should be big enough so that every topping has and creates a different flavor in your mouth. Not just ground up all together. I like to chew my own pizza not have it pre chewed. I read your reply to Jeff and it was a bit disrespectful. Spoken like a true New Y

My friend Ron Jones introduced me to Brooklyn Boys. At first, the atmosphere struck me as a bit unexpected for an Italian restaurant, but the food certainly did not disappoint. I ordered the eggplant parmigiana and asked them to hold the extra pasta. The large, soft garlic roll was outstanding. Ron had the lasagna, and both portions were enormous. Dani, our server (pictured), was completely on top of everything—very personable and clearly a hard worker. As a restaurant columnist for Ocala’s Good Life magazine, I’ll definitely be back with more praise, I’m sure. I only wish I’d had room for the cannoli.

This little hole in the wall was a good find. The portion sizes are definitely worth your money, the food was delicious. The wait staff were friendly and knowledgeable of their menu. The frozen strawberry margarita was delicious as well as the chicken broccoli stromboli that I ordered.

Lasagna and pizza was delicious and the staff is so friendly. We came all the way from Orange Park and Fleming Island area. We are Mellowmushrooms pizza fans and will definitely be back here.