Bravo Peruvian Kitchen

We went yesterday for the second time and the experience was again amazing. The quality of the food is very high. Exquisite cooking. The causa of pulpo al olivo is one of our favourites. Menu is very balanced and the variety is perfect. Special mention to their Bravo Steak sandwich. One of the best sandwiches I’ve tried in my life. You can’t miss it. Staff is very kind and are always there to treat you and make you feel at home.

Brought my mother here for lunch today for her birthday and I have to say, I absolutely loved it. The service was amazing. Our server Daniel was super attentive, made the most delicious pisco sours. They were so good. We will definitely be back with our whole family. The food taste delicious and the service was fast and efficient, definitely will be back.

10 stars. Every single dish was delicious. My Peruvian mom approved this restaurant which is the equivalent of a Michelin star lol. We went in at the perfect time and caught the lunch menu AND Chupe was the soup of the day. We started with Boliyucas which are fried yucca croquettes stuffed with cheese and topped with Huancaina sauce. So crispy and tasty 🤤, Choros a la Chalaca which they let you choose the level of spiciness. I got the flavorful Pescado a la Criolla Grilled fish filet, white rice, roasted potatoes and criolla sauce. Definitely recommend. My sister got Tallarin Verde con Milanesa Spaghetti in basil spinach pesto sauce, topped with breaded chicken. And my mom got Pollo Anticuchero marinated grilled chicken, nice, roasted potatoes, salsa criolla. She absolutely loved it. We go

We came on a recommendation and it did not disappoint! The food was delicious and the portions are big. The lomo Saltado was delicious the meat was very tender and the rice was out of this world. The ceviche was so good we got another order. We were served by Daniel and he did an amazing job had some great recommendations. We will be coming back again soon to try more menu options.

First time at the Coral Springs location! Food was on point from the ceviche to the steak! Actually the ceviche was excellent, the seafood was fresh, the lime juice on point and it was quite tasty. The family recipe for the braised beef was delectable and it is worthy upgrading the side dish to mushroom risotto. If you decide on this. make sure to order it before the apps because the risotto does take extra time to make. In our case, it came out a few minutes after everyone else's meal but so worth it. We also tried the sushi which was pretty good as a app but the best appetizer was the grilled octopus. One person in our party never tried octopus before and this was a great place for the first timer. It was grilled perfectly and had a lot of seasonings that really made it quite delicious.