Brand 44° N

Went here for Valentine’s Day! Everything about our experience was amazing. Although they had a line out the door, they quoted us perfectly for wait time. Food came out extremely fast and was FANTASTIC. Our server Carrie was so kind and attentive. The prices were fair for the amount you got(my burrito turned into 4 meals). Not to mention we were able to pet some alpacas while we waited. Big fan, will definitely be returning :)

Vegan options and you can substitute just egg for any other egg in items. I had the huevos rancheros. I substituted just egg for the egg and got it without chorizo or cheese. The refried beans and not cooked in lard. It was amazing. The portion sizes were generous to huge. The feel of the place is like a Country Western restaurant but with a lot of modern food options and not just your standard steak and egg place. Very friendly. Carrie was our server and she was great.

When I come to town to visit my folks, this is the one place we have to visit at least once during my stay. The breakfast meals are amazing with my favorite being the "Nogo's Big League skillet". The favor of this skillet just hits your taste buds just right, with an amazing flavor of potato, eggs, sausage with their sauce that will leave a lasting memory of wanting to come back for more.

Our server was so sweet and thoughtful, we were well taken care of. My wife had the creme brulee latte, I had the monkey face espresso - both were excellent! Oh, and the brown sugar bourbon sauce on the pancake was INCREDIBLE! Will definitely return when we are back in town!

Outstanding breakfast venue. I finally got a chance to eat here and now understand what all the hype is about. Very attentive staff, awesome menu, and great food. It’s essentially a cowboy chow hall with a diaper changing table in the men’s room. Terrebonne continues to amaze me. The food scene here will eclipse Portland in a few years. They’ve got Brand 44; La Catrina Chingona; Faith, Hope & Charity Vineyards and spectacular Smith Rock views.