Boswood Bagels

I was happy to find another place that does not use seed oils. I got the dirty benny with a garlic dill bagel, and it was delicious and filling. These are not your typical bagels, so don’t expect it. What you should expect are unique sandwiches and unique flavors. Is it pricier than your typical bagel place? Maybe. But for flavors you can’t find anywhere else and special sandwiches you probably wouldn’t make yourself at home AND no seed oils? I think it’s worth the price. The place is clean and is one where you can sit and do work. And that’s what I did. This will definitely be one of my favorite places to frequent for breakfast on a weekend, even if I have to drive about 20 minutes for it!

They taste good but not really like bagels. Really unique flavors but … it’s a giant fluffy roll. The lack of a hole prepared me for it to not actually taste like a bagel but yeah, just bread. Cream cheese was good. Prices are wild for a sandwich, especially to charge $4 for extra meat and give the thinnest slices of scrapple I’ve ever seen in my life? We got one bagel with cream cheese and one sandwich with “extra” meat and it was almost $20. Also, weirdly Jesus-y inside. It was good for a try but won’t return.

There are plenty of amazing bagel place in south jersey. Plenty of bagels that have holes in them. Plenty of bagels that are all the same in flavor. Bowood is different & I love it. The size of the bagels are very generous and filling. I love how these type of bagels holds the sandwich in. I will definitely be back. One of the best breakfast sandwiches I’ve had in a while. I love bagels this place is legit!

Normally I dont like to review a place until ive had it a few times. This place does not need that. First thing I was greeted with when I opened the bag was the smell of freshly baked bagels, and then a symphony of beautiful smells all hitting my nose at once. Then I saw a little handwritten notethat said they ranout of sausage, and gave me a bacon, egg, and cheese instead, and they apologized for that. They didnt have to do that, but that goes to show how much they care there And thenI tried the food. Fellow New Jerseyians, these are Not your typical New Jersey Bagel. These are more Kaiser Roll shaped. They are so crispy on the outside, but on the inside, I wanna crawl into one and take a nap, its that pillowy. They have to be freshly baked, no question. First off, THEY RESPECT THE SCHMEA

The “bagel” was tasty. And it’s a nice place But it gets 2 stars due to price and quantity. $11 for a pork roll and egg(no cheese). To top that off there was only one slice of meat. Come on. One and done. I don’t see this place lasting too long.