BoMallies

It was my friend and my first time at BoMallies. We did not reserve, we did walk-in. We were worried we would wait long since we didn’t reserve beforehand, but we only waited 10-15 minutes max and they sat us. Our server was Holly and she did a great job explaining the specials and the menu. Food was served on small plates to share, tapas style. We ordered the Shaved Prime Rib Crepe, Brown Sugar Marinated Steak, and Korean Steak Tacos. We loved every dish. My friend and I were able to finish it all. We also got the Strawberry Shortcake dessert and by far, my favorite. It was light and very tasty. Besides the food, the atmosphere was great, it was busy with people coming and going, but you can hear people enjoying their time and just vibing as well. All the staff looked friendly and like I

Very interesting restaurant. Pretty much a tapas restaurant with all kinds of different cultures foods. Food was good but we thought it was a little expensive.

I have never been here before, but after receiving a gift card, I thought it would be great to check out after hearing all the positive reviews from friends. With that being said, I was a bit disappointed with the food, service and atmosphere. We were told to we had to wait to be seated, even though I made a reservation and noticed the empty tables in the back room (where we ended up being sat). Our waitress was nice, but always seemed in a rush and a bit awkward with her "small-talk approach". She started out by assuming we have been there before, making us a bit more confused at the menu/what to order. She also came across as either in a rush or too busy to care for our table. I tried to give her the benefit of the doubt knowing we came on a Saturday night, and she had plenty of table

This place is seriously one of the coolest restaurants I’ve been to in a long time. The atmosphere strikes that perfect balance between trendy and comfortable—you instantly feel like you’re in on a hidden gem. The décor is modern but cozy, with little details that make it feel unique without being over the top. The food? Incredible. Every dish feels thoughtfully crafted, not just thrown together. Flavors are bold and creative, yet still approachable. You can tell they use fresh ingredients, and the presentation is just as good as the taste. Drinks are equally impressive—whether you go for a cocktail, mocktail, or something else, they don’t disappoint. What really sealed it for me was the service. The staff is friendly, attentive, and genuinely excited about what they’re serving. They mak

We went to BoMallies last night. It was a first time visit for me, but not for my partner. It has a very eclectic atmosphere with very interesting art that hangs on the walls in the eating and waiting area. My overall impression was a fantastic experience. Our server came to the table and explained that the food is delivered as it is prepared and is “shareable.” I didn't understand what she meant by “shareable” asked what she meant. She stated the food is delivered in small plates and that it is meant to be shared amongst the guests at that table. There were 4 people in our party and she suggested ordering 6 entrees. We ordered 7. The food was incredible. Everytime a new entree was delivered to the table it was like a new experience full of robust and subtle flavors at the same time. T