Blue Line Pizza

Young male servers weren’t very quick, especially when we decided to sit outside since the restaurant wasn’t using their AC and so was very stuffy. Brussel Sprout App was so so and not very sweet. Chicago Chop 9” deep dish pizza was over priced at $25.65 but at least was very good. The sauce was tasty and the sausage wasn’t overpowering. The corn meal crust was decent but not as good as “Real” deep dish crust.

The best pizza on the peninsula 💯 I am a big fan of Blue Line Pizza. I hope their restaurant will expand statewide! Their deep-dish pizza was just amazing. The addictive texture of the cornmeal pizza dough can only be found here! We visited last night. The two ladies' table services were great, especially the Asian girl, who was just amazing. We wish we could come back to have more different flavors 😊

Ordered the deep dish, this is what I'd call a "Westcoast Deep Dish". (Don't know if that's a real thing and if not, I claim credit!😅) Different from the flakey pie-like crust on a Chicago pie. That's not to say this crust is lacking because it's not, it is awesome! 👨‍🍳👌🏼❤️🍕

Food: Very nice on the deep dish pizza. Service was lacking, hard to get our servers attention. Atmosphere: not to impressed, sad to say it was way to hot in the corner of the restaurant we were sat in. There was not air-conditioning or fan in that closet of a room. Server said AC was on high for the restaurant, it felt like a sauna!

Famous deep dish pizza in the area. We ordered 2 large pizzas and 2 appetizers for 5 people and barely finished. Loved the Chicago Chop. The chicken wings and meatballs were also amazing! Relatively large space as we were able to walk in on a Saturday night and get seated right away. Pizzas took a while to come out though.