Blue agave cocina y margaritas

I cannot say enough about this restaurant. Everything was excellent from the service to our meal. The portion size was plenty for a person and the price was just right. The salsa and chips we got beforehand were good as well. There salsa was homemade and each bowl we got tasted just a little different. The spices were just right and it left you waiting for that next scoop. I can not wait to come back and try something new! My photo is the fajita agave! Shrimp, crab, and tilapia.

Tried 'Blue Agave' for dinner and I thought the food was good! I do wish the chips for the salsa were warm, but the salsa had a nice zip to it. I had the chimichangas and it was a great portion size (two small chimis with rice and beans). My fiancee had the chicken with chorizo dish; the chicken was juicy and the chorizo was mild. The new paint job and layout made it seem much more open and airy. Service was fast. I would absolutely try it again while I'm at work to see if we can get in and out for a normal lunch hour.

We have been here two times now and each time we have been so happy with the food and service. The guacamole is amazing and maybe the best I’ve had! Very generous portions. A must if you like guacamole! For my picky kid they have Kraft macaroni and fries! Everyone is happy! Portions are very generous! I have gotten the blue agave bowl both times and it has been delicious! We will definitely be back!

One of only a couple Mexican restaurants in this area. Good menu selection (including lunch specials), fresh ingredients, solid service, and comfortable setting -- the new owners gave it a little spruce up.

Price was a bit on the high side averaging $15-$25 per plate. Margarita tastes mostly like mixer. No combo plate options on menu or any house or signature dishes that set it aside from other Mexican Restaurants. Meat was decently seasoned and service was good. Chimichangas were small but there were two. There are cheaper Mexican places for the same quality and more menu options.