Blaze Pizza

This is not a typical franchise of Blaze Pizza, but a small storefront embedded in the GMU Johnson Center. They have a. build your own option, and a variety of other good pizzas, salads, breadsticks, etc. . . They have non-gluten, veggie, and keto crust options. Prices are good, but service and quality are mediocre and the wait times are long. The staff are general food services employees and students. When it opened, it was great, and there was a lot of buzz. Unfortunately, it is now a bit ragged. On both of my recent visits, they have been out of primary ingredients at the prep station (ham, onions), and were unwilling or unable to prep more, which undercuts the entire idea of "build your own". They said they were out until Monday, but this is one of 4-5 similar storefronts that sh

This spot easily ranks among my top pizza joints. The oven they use? Definitely a win—perfectly bakes every slice. I can’t speak much about their pre-set options, but if you’re feeling adventurous or just know exactly what you want, go for the build-your-own. Trust me, add pesto and ranch drizzles—it’s a game changer. The prices are good, and the crust is almost perfect.

Possibly one of the worst places to eat on campus. The cashier tried to charge me twice claiming i didnt pay even after his coworker told him i did. After giving him proof of payment he proceeded to glare at me while i waited for my food which was bland and tastes worse than what you can find for $5 or less at any frozen food section in any supermarket or convenience store in the united States.

When you describe a fast service pizza place, you have to treat it exactly like that. The staff is nice, sometimes they don't get the portions right for a good pizza (too much sauce/cheese, etc). This ruins the experience. Their cheese ball knot things are very oily, it feels like your heart is stopping the minute you eat. Manhattan Pizza or Oh Georges is a better option.

Very tasty pizza. Nice clean restaurant. Highly recommended.