Beity - West Loop

I wasn't sure what to expect at Beity since it doesn't seem to get as much buzz on social media as other Fulton Market restaurants, and I was so pleasantly surprised! I had the tasting menu and every single item was delicious. I typically don't order chicken at restaurants but it was probably the most delicious whole chicken I've ever had. The tasting menu is a ton of food so we took some of the chicken home, and it was even good in leftovers. I really wanted to try the lamb dumplings but they don't come in the tasting menu, and our server + the chef went out of their way to bring me a mini version of the dish to try! Absolutely superb service on top of the amazing food. My husband liked his cocktail and the glass of wine I had was amazing, as well. I definitely recommend giving this place

Last night, we enjoyed something really special. We ordered the Chef's Journey (with the wine pairing) at Beity. Because our experience with Lebanese food before this was the inexpensive falafel shops one finds in every East Coast college town, we had no idea how delicious the cuisine from this country could be. The food and wine was extraordinary! The staff was attentive and knowledgeable (Alex, thank you for being our guide on this journey!!), and the ambiance was warm and inviting!!! Too much food for date night, but I’m hardly complaining!!

My friend and I have been talking about trying this place for a long time and we are SO happy we did. The experience was amazing from the moment we came in to when we left. Our server, Birdie gave a well thought out breakdown of the menu and we decided to try the Chef’s Journey. There was a total of 4 courses and each course had multiple dishes that had A LOT of flavor. I absolutely loved the sourdough pita, falafel, muhammara, and chicken farouj. The combination of spices and flavors made it all very delicious. Birdie and the rest of the staff was very attentive throughout this whole meal, and the timing of when the courses came out flowed really well. They even did a wipe down of our table from time to time, and replaced our plates and utensils between courses. We also had the laban cock

Outstanding all around dining experience! Intimate setting. Warm service. Cocktails are incredibly well done- creative, unique, well executed. Every bite was savory and delicious. Chicken & Rice are special bursting with flavor (crispy skin really makes it great). Hummus is top notch and lamb dumplings are a must!

10/10 dining experience. We had the tasting menu. As a Lebanese myself, this was some of the best food I’ve had. Our host Birdie was not only knowledgeable about the menu, but recommended a perfect wine to match our dinner (even offered samples to make sure we made the right choice). The labneh-filled mini pita topped with caviar was unique and only a sign of what was in the store for the night. We were then treated to an incredible spread of hummus, muhammara, mini manaiche and lahme bajeen, roasted cauliflower, falafel - which was all locally sourced and carefully crafted by the chef. Our main course consisted of the chicken farouj which was exceptional, tender and flavorful. Beware of the generous portions, which you can finish enjoying at home. Our dinner ended with what felt like a mi