Bear Creek Restaurant Inc

We stopped by for dinner on a weekday. Friendly service, and a big beer selection. We ordered the pickle fries and those were the best fried pickles we've had. They slice the pickles into spears like French fries and they came out crispy. Our dinners were good, food tasted fresh and well prepared. Only complaint was the steak was overcooked, I ordered medium rare and it came out well done, but still juicy and tasted ok.

This was our first visit to Bear Creek Restaurant in Brewerton, and it won’t be our last! We arrived just after several other parties were seated, and the host let us know there might be a short wait for food. Drinks (Diet, no ice & Raspberry Iced Tea) came out quickly, which gave us time to enjoy looking over the menu. The menu is fantastic — a true variety with something for everyone: burgers, brisket, salads, pasta, and even tempting desserts. I ordered the infamous Reuben, and it lived up to the name. The thick-cut marble rye was perfectly grilled, the corned beef tender and flavorful, and the balance of flavors spot on. I only wished for a little extra sauerkraut on the side — it was that good! My husband went with the Texas Meatloaf, which was outstanding. It’s packed with peppers

ike the owner clearly pours his heart into every detail — and on my very first visit right after my haircut today, it showed. The food was exceptional: fresh, bold, perfectly seasoned flavors that blew me away with every bite. For a smaller spot, the restaurant is absolutely stunning — a relaxing vibe with that perfect Adirondack touch inside through warm woods, rustic accents, and cozy up-north charm that instantly puts you at ease. Left impressed and already planning my return — a true local gem!

Food was good once it arrived but it took 10 minutes to get a server and another 15 minutes to get our first drink and the place wasn't full. Soda was flat and tasted funny (ordered diet pepsi but i don't think that's what they serve) the ketchup was sour like it had expired (both I think are off-brand types)- waitress said its meant to be sour? Kinda ruins the burger IMO.. I came with my 11 year old daughter and we managed to spend over $60 (before tip) after a burger, mac n cheese, an appetizer and 2 soft drinks. I always loved the old Bear Creek on Rt 11 but don't see myself going back to this version. Prices are too high for the service and off-brand offerings.

I ate here earlier this week,and the burger was good so I invited my husband to come this evening with me.We were greeted nicely by the server and we ordered an appetizer and I decided to try something new on the menu (a pasta) and my husband had a hamburger and upgraded to fries. The appetizer was good but not enough sauce to get through so I asked for another small cup of sauce since there was barely any in the first one. The bowl of pasta was very large however it was so soupy and there were only five shrimp (I had upgraded and added Shrimp for an additional 7.50) pasta sauce was supposed to be a creamy cheese sauce but I couldn't taste any cheese so I asked for some Parmesan. (Since the waitress didn't come to check on us, I got up each time we needed something and had to ask her becau