Barclay Pies

What a fantastic experience from start to finish. My girlfriend and I tripped in from Philly. I'm newly diagnosed Celiac so we've been finding new spaces that offer plenty of Gluten Free options and sheesh was this the spot. But first the service. TJ (I think that was his name) greeted us right away and was ready to take an order or any questions we had. He throughly explained the diligence they put into keeping their menu gluten free. It was great to hear as it's kinda awkward to ask sometimes. He was so personable we kinda chatted for a few minutes before ordering half the menu. If you're gluten free you know how tough it can be to find those fried breaded products we all crave, well we couldn't stop there so we got a pizza to and it was all FANTASTIC. The pizza was thick and do

We ordered a bunch of food tonight on the toast app and it was so delicious. Love that they have gluten free tendies and mozzarella sticks! Tenders were super crispy! I love their buffalo sauce.

Me and my girlfriend who’s celiac went to Barclay Pies after hearing great things on TikTok about their new spot that offers gluten-free options. We’re always on the hunt for the best GF places, and this one absolutely blew us away. The environment was comfortable and fun, and the service was impeccable. After seeing on their Instagram how carefully they prepare their gluten-free pies, we were already excited, but when one of the owners, TJ, personally brought our pie to the table, we were floored. It was hands down the best gluten-free pie we’ve ever had. Then came the wings, and somehow, the experience got even better. They were unbelievably good, crispy, flavorful, and perfectly done. When TJ came back to check in, you could tell how much they care, and go the extra mile. Before we l

Hands down the best GF pizza I’ve ever had! And the staff were so super sweet. I’m already recommending this to everyone I know in the area. My family couldn’t even tell it was gluten free pizza and they are pizza snobs LOL. 5/5 from me!

This is one of those spots that gets everything right by keeping the menu tight: pies, wings, and salads... Periodt. Quality ingredients, solid portions (i.e. wings that come 8 to an order) and unique flavors. The pizza crust edge bubbles up beautifully in the brick oven (love that crunchy edge) with a thinness that’s the perfect vessel for sauce and toppings (I went with pepperoni). The vibe here is cool and easygoing, not your typical pizzeria. It feels more like a neighborhood eatery than a themed Italian joint. The décor is bright, simple, and understated. Bonus points for the complimentary sparkling and still water near the juice cooler; pour it yourself into the clear plastic cups with lids and real straws. Very thoughtful touch, letting guests can stay hydrated without spending e